Zia Rilla

Zia Rilla is a welcoming and lively restaurant in the heart of the Prati neighbourhood in Rome. It is known for its authentic and home-style Roman cuisine inspired by traditional recipes, with a touch of creativity. With a warm and familiar atmosphere, Zia Rilla is the ideal place for those who want to savour the authentic flavours of Roman cuisine in an informal setting that recalls past taverns. The restaurant offers a gastronomic proposal full of authentic flavours and fresh seasonal ingredients, perfect for dinners with friends, family lunches or a relaxed meal after a day at work.

Zia Rilla's location is welcoming and familiar, with interiors that recall the trattorias of the past: wooden furnishings, warm-toned walls and decorative details such as vintage photographs and traditional objects, which create an intimate and convivial atmosphere. The checked tablecloths and soft lighting give a rustic and relaxed air, perfect for enjoying a quiet meal. During the summer, the restaurant also offers outdoor seating, which is ideal for dining al fresco in the heart of Prati and enjoying the lively and welcoming atmosphere of the neighbourhood.

The first courses are the heart of Zia Rilla's menu, with Roman specialities prepared according to traditional recipes. Carbonara, made with crispy bacon, pecorino cheese and velvety egg cream, is one of the most requested dishes, perfect for those who love rich and bold flavours. Amatriciana, with tomato, bacon and pecorino cheese, is also served in an abundant, tasty and enveloping sauce. Cacio e Pepe, prepared with fresh pasta and a generous dose of pecorino and black pepper, is another symbolic dish of the Roman tradition that never disappoints. For a seasonal option, tonnarelli with oxtail ragù is a robust and substantial choice, ideal for those looking for an authentic and rustic taste.