Best Vegan Restaurants in Italy

Gaonas Officine Del Gusto

$$$$ Via Vincenzo Bellini, 72, 74015, Martina Franca

Italian Mediterranean Premium Casual

Born in February 2010 from the idea of Gianfranco and Antonella, the Gaonas Restaurant - Officine del Gusto is located in the historic center of Martina Franca in a typical, intimate, and reserved place. The dishes are inspired by local tradition but revisited with originality and attention to detail, with fusion encounters, using carefully selected raw materials, with classic, low-temperature, and slow cooking. Fresh vegetables, fine meats, fish products, local cheeses, herbs, and spices including oriental ones and mono cultivar extra virgin olive oils are skilfully mixed to create dishes with a unique flavor in which local tradition and modern cuisine blend well. At Gaonas you can find an à la carte menu to freely choose the dishes to taste. A trip into the flavors of the Apulian land that wink at fusion cuisine. The tasting menu, on the other hand, is designed for those who want to be accompanied by chef Gianfranco on a tour in the dark that retraces the stages of his cuisine and the dishes not to be missed.

Osteria Del Coco Pazzo

$$$$ Via Arco Mastrovito, 18, 74015, Martina Franca

Italian Mediterranean Casual Dining Family Style

Trattoria and restaurant in Martina Franca, where you can taste all the specialties of our typical Martinese and traditional Apulian cuisine. The restaurant "Osteria del Coco Pazzo" will welcome you in its well-kept and representative rooms. Our recipes, as well as guaranteeing the goodness and delicacy, confirm the quality of the products used, strictly local and above all genuine ingredients, combined with the great variety of wines of local and regional production, available and proposed for every type of combination in harmony with the flavors of our cuisine. To complete the journey into the flavors and delights of our typical cuisine, the "Osteria del Coco Pazzo" restaurant and winery offers its customers the elegance and sobriety of its indoor and outdoor premises, guaranteeing you a wonderful and comfortable welcome. A simple and refined atmosphere to welcome you to an ideal place, where you can spend your best moments and allow yourself the pleasure of savoring our tradition.

Terrazza Bosquet

$$$$ Piazza Torquato Tasso, 34, 80067, Sorrento

Italian Fine dining

Culinary Experiences At Terrazza Bosquet. Seafront Michelin starred restaurant. Managed by the talented Michelin-starred Executive Chef Antonino Montefusco, Terrazza Bosquet is our gourmet restaurant. The menu is an elegant proposal made using top quality produce. There is no better place to enjoy the unique views and sunsets of our coast and savor a refined, top quality culinary experience. Great ingredients make great dishes. Our chef selects them with care, in the right time of the year and organically grown. Our menus offer an elegant combination of regional and Mediterranean cuisine, with fresh, local produce.

Bellevue Syrene

$$$$ Piazza Della Vittoria, 5, 80067, Sorrento

Italian Fine dining Elegant & Chic

A ravishing terrace with an astounding view of the Gulf of Naples plunged in the blue of the sea and the sky of Sorrento. A perfect location for a special meal or dinner, to enjoy a glass of wine with your partner, or simply to spend some pleasant time between an excursion and a stroll while exploring the magical land of Mermaids.

Ristorante Torre Di Angelucco

$$$$ Via Mercadante, 96, 74015, Martina Franca

Italian Mediterranean Casual Dining Family Style

A warm and welcoming environment, refined but never formal. The Torre di Angelucco restaurant is located in the wonderful village of Martina Franca and offers traditional cuisine, rich in flavors and smells linked to the Apulian tradition. The typical dishes of the flourishing land of the South are served at the table in an elegant way. The menu retraces all the tastes and the most typical dishes of Puglia, going from the Gargano to the lower Salento, retracing Km and Km of culinary richness and vastness of flavors belonging to an ageless land.

Origini - Osteria Martina Franca

$$$ Via Salvator Rosa, 3, 74015, Martina Franca

Italian Casual Dining Family Style

The Origini tavern was born from the idea of two young boys from Martina, united by a passion for cooking and a desire to strengthen and enhance the culinary traditions typical of their city, Martina Franca. The tavern is located in the heart of the historic center of Martina Franca, a welcoming place, renovated respecting the ancient local traditions. The ideal place for those who want to restore the spirit and the body, and rediscover the tastes of the traditions of the past. Our cuisine is the result of an ideal balance between peasant gastronomic traditions and the historical memory of a people, which has made oil and wine the essential components of the art of dining.

Il Fico

$$$ Via Dante Alighieri, 3, 72013, Ceglie Messapica

Italian Mediterranean Premium Casual

Il Fico is a restaurant located in the splendid village of Martina Franca, in the Itria Valley, an enchanted place where flavors and smells meet the breathtaking landscape of the Apulian board. Cegliese cuisine is known all over the world for being among the most renowned of all, boasting first-rate places and restaurants, like ours. Il Fico represents the possibility for all diners to live a culinary experience to remember for posterity. Ours is a simple cuisine, of land and sea, which meets tradition and sometimes changes it, to give a different, innovative and futuristic air to our dishes, without affecting their history. Il Fico is one of those places you won't stop thinking about until you've been there.

Il Borghetto

$$ Via Forno Greco, 9/18, 72013, Ceglie Messapica

Italian Mediterranean Fast Casual Family Style Pizzeria

Il Borghetto is a Pizzeria-restaurant that strikes the hearts of its guests. A warm and welcoming place that is located in a breathtakingly beautiful village in the beautiful town of Ceglie Messapica. Il Borghetto offers simple cuisine, ranging from excellent stone-oven pizzas to first and second courses of land and sea, rigorously revisited with an eye to tradition, never left in the background. The geographical position allows you to also sit outside surrounded by a beautiful suburb in white stone. The quality of the food is indisputable; the best raw materials are selected every day directly by the chef and the owners, guaranteeing the highest quality to its customers.

Cibus

$$$$ Via Chianche Di Scarano, 7, 72013, Ceglie Messapica

Italian Mediterranean Fine dining Elegant & Chic

Ceglie is one of the oldest cities in Puglia. Kailia was his name for the Messapi and Caelium for the Romans. The remains of the surrounding walls and the 100 steps («li ciènd scalùn») from which the acropolis was accessed are still visible. The Cibus restaurant is located in the alleys of the historic center, in an ancient 15th-century convent. The stone rooms, with lime-painted arches, host the reign of Lillino Silibello, a sincere and kind person, with a deep culture of food and food and wine traditions of his land. Since 1994, the year it opened, the kitchen has been entrusted to Giovanna, her daughter Filomena and Angela Nigro; Lillino and his wife Angela Amico take care of the room and of the thousands of other tasks that Cibus involves. More than a restaurant, Cibus is a place of knowledge. Every single recipe is the result of continuous research on the possibilities of matching among the countless, exceptional products that the territory offers. Lillino has the surprising ability to make all his guests feel involved in a joyful sensory and spiritual experience that is born at his table; the passion with which he transmits information on the ingredients, the animosity with which he discusses the gastronomic trends of the moment, the pleased and attentive smile with which he listens to the comments and the astonished reactions of his guests; all this, like the great cuisine, makes Cibus an unforgettable experience.

Tonno & Campani By Gocce

$$$ Via Delle Tore, 7, 80061, Massa Lubrense

Italian Premium Casual

Boasting one of the Sorrento Coastlines' most picturesque locations with the Isle of Capri as the backdrop lies Tonno & Campani by Gocce. Paying homage to a fusion of classical South Italian flavors in a contemporary Mediterranean style, Tonno & Campani prides itself on using only the freshest local produce that the land and sea have to offer. The menu is eclectic, the pizzas light and the extensive wine list offers a selection of the Campania region’s best drops from the white falanghinas, fianos, and grecos to aglianico red and rosè. Tonno & Campani is located in the holiday resort of Gocce di Capri located in Massa Lubrense, and is the perfect place for a lunchtime meal, evening dinner, large celebratory events, and family get-togethers. Guests are welcome to enjoy the upper-level bar and pool deck for a pre-meal aperitif before embarking on their South Italian dining experience. The atmosphere is relaxed, the staff friendly and the food delicious.

Torre Del Saracino

$$$$ Via Torretta, 9, 80069, Vico Equense

Italian Elegant & Chic

The Tower is the synthesis of our world and our history, firm on the earth but reaching out to the sea. Our cuisine is the result of an inexhaustible study of tradition that feeds the creative contemporaneity of our dishes. Seasonality, care of raw materials, and attention to the territory are our imperatives. The sea and its freshness, the earth, and its energy. Inspiration is on the plate. Torre Del Saracino is located in Vico Equense.

Favola In Tavola Ristorante

$$$$ Via Brigata Regina, 37, 70011, Alberobello

Italian International Mediterranean Premium Casual

A stone's throw from the historic center of Alberobello, Favola in Tavola is the heir to a long culinary history, today revisited, based on the cult of good food and excellent products. We like to personally select only fresh and top-quality ingredients. Quality makes a difference in everything, especially in the kitchen. Cooking for us is an act of love, part of a journey that starts from afar, from our origins. A cuisine that is the result of dedication and experience, genuineness and genuineness. Simple, like the typical ingredients of the land of Puglia, from particularly tasty vegetables to wines from the cellars of the Itria Valley. Our dishes wisely evoke the flavors and feelings of the past, never forgotten, mixing taste, elegance, and innovation. A constantly evolving story, which you can find in the intimacy of our room. A remarkable place. Refined and refined, able to amaze and enchant with its position in the heart of the capital of the Trulli.

L'Accanto

$$$$ Via Santa Maria Vecchia, 80069, Vico Equense

Italian Mediterranean Elegant & Chic

At the Grand Hotel Angiolieri, excellence is also found in the kitchen. In the L’Accanto restaurant, guests are welcomed in a beautiful dining room or panoramic terrace overlooking the splendid sea of the bay of Sorrento, served with elegance and professionalism. The menu features genuine flavors created with raw materials carefully chosen by our chef from amongst the highlights of our territory. The pleasure of a meal is not complete unless accompanied by a good glass of wine: many bottles have been selected for their unique characteristics and flavorful properties.

Ristorante "La Nicchia"

$$$ SS172, 70011, Alberobello

Italian Mediterranean Premium Casual Pizzeria

La Nicchia restaurant entirely built in a complex of owned Trulli is a real point of reference for local inhabitants and tourists in Alberobello and Puglia. The Niche that inspired the name of the restaurant is a small recess in the stone wall that usually contains sacred statues. For this reason, it is considered a typical architectural detail but also a value of Christian tradition and popular culture. La Nicchia lets you taste the spirit of Apulian food and wine, with typical traditional dishes made of vegetables, legumes, fresh pasta, local meats and fish, almond sweets, delicate wines, and extra virgin olive oil. The Chef will be happy to let you taste the menus of the local gastronomic tradition, guaranteeing the freshness of the foods that are always in season. Do not forget to ask for the pizza to choose from our varied assortment and the typical cheeses of the land of the Trulli and the Puglia region (burrata, stracciatella, mozzarella, local stracchino, etc.).

Ristorante EVO

$$$$ Via Giovanni XXIII, 1, 70011, Alberobello

Italian Mediterranean Casual Dining Premium Casual

Evo is directly linked to the territory, having in the name the acronym of one of the symbolic products of Puglia, extra virgin olive oil, (produced for decades by the Matarrese family). It recalls the idea of Evoluzione and the desire to fuse the ancient charm of peasant flavors with the most modern and refined tastes. Everything starts from the study of the best raw materials that the territory can offer making use of the local artisans who, daily, carry out exemplary work for us. Evo is in Alberobello, the world capital of the Trulli where the stone regains vitality and arouses sensations of brightness, family warmth, hospitality, and energy. From here a kitchen is born, which draws inspiration from tradition, the true value of our territory, for a phase of experimentation, play, study, and attention to detail. Evo is organic with its vegetable garden and the choice of only Apulian wines, coming from local micro-productions, far from large-scale distribution.

Ristorante Trullo D'Oro

$$$$ Via F. Cavallotti, 27, 70011, Alberobello

Italian Mediterranean Premium Casual

The menu follows the seasonal cycle of local products, always changing in the various courses. The strong point of the restaurant is the appetizer: an itinerant gastronomic journey through the most varied flavors of our land and our seas. The memorable sensory journey that we are about to take you on will introduce you to the first and second courses, dishes of uncontested excellence and territoriality. The exaltation of a dish finds its perfection in the union with the right wine pairing. A journey through the most important regional and national vineyards will thrill you and transport you to native lands and scents. The spasmodic attention to the gastronomic history of his landmarks the personality of the chef and owner of the restaurant Davide Girolamo, which is reflected in the dishes designed and created by himself with the precious partnership of his team: accuracy in presentation, clear flavors, and the excellence of raw materials mix the essence of true Apulian cuisine where land, scents, and climate find exaltation.

Ristorante "L'Aratro" Di Domenico Laera

$$$$ Via Monte S. Michele, 27, 70011, Alberobello

Italian Mediterranean Premium Casual Family Style

The restaurant housed in Trulli dating back to 1400 is located in the heart of the historic center of Alberobello. The interiors, respecting the ancient building, let you see the conical structure in stone, where you can immerse yourself in a sort of peasant museum, were looking at the walls you can observe: plow, baskets, coal iron, cowbells, Cunzapiatt, and Capasaun. The terrace, a magical place, lets you see the bell towers of the basilica and at the same time you can touch the Chianche that covers the cones of the Trulli. In this rustic setting, mainly traditional Apulian dishes are offered. The strictly regional cuisine in its tradition and imagination form a combination of unique and genuine dishes as it once was. In the kitchen, Domenico is flanked by chefs Giuseppe De Leonardis and Cosimo Zaccaria who, under the careful supervision of the owner, transform all the products of the land that our farmers grow in the fields surrounding Alberobello into succulent dishes. In the dining room, together with his experience as a well-known sommelier, Domenico Laera has Cosimo Miraglia and Giovanni Bagordo who personally take care of the guests, establishing a cordial and direct relationship with those who want to immerse themselves in the discovery of ancient and forgotten flavors. In the cellar supplied by strictly Apulian producers, more than one hundred labels are collected in the menu, giving space to native vines.

Il Guercio Di Puglia

$$$ Via Imbriani, 6, 70011, Alberobello

Italian Mediterranean Casual Dining Pizzeria

Il Guercio di Puglia is a wonderful pizzeria located among the Trulli of the charming Alberobello, located in the heart of the Itria Valley, surrounded by the beauties of the Apulian land. This restaurant boasts a location in full ancient style, with stone walls and a breathtaking view of the beautiful town. The products used by Guercio Di Puglia are only of the highest quality, tested, and selected by our chefs and pizza makers, who create and invent behind-the-scenes for the palates of our diners. The menu is vast and ranges from the Apulian tradition, from pasta to fried fish, passing through appetizers based on land and sea, to conclude with a vast menu of pizzas, to leave you breathless.

Pizzeria "Basilico Rosso"

$$$ Via 7 Liberatori Della Selva, 11, 70011, Alberobello

Italian Mediterranean Casual Dining Family Style Pizzeria

The combination of ingredients, the charm of the Trulli, the flavor of salads and appetizers, and homemade desserts: everything contributes, from Red Basil to creating a unique experience capable of enhancing the taste of our gourmet pizzas. Our pizzeria is located between the splendid ancient walls of the city of Alberobello, surrounded by the Trulli and the ancient white alleys that surround the city. Basilico Rosso represents the excellence of pizza, the taste of the gourmet, the excellence of the products, and the discovery of new flavors that meet and mix to create a five-star culinary experience.

Terra Mossa Ristorante Pizzeria

$$$ Via Indipendenza, 4, 70011, Alberobello

Italian Premium Casual Pizzeria

Terra Mossa is a pizza restaurant on the outskirts of the valley of the Trulli. The colors, scents, and flavors of an authentic land leave room for imagination. Our revisited dishes and our best homemade products make Terra Mossa the flagship of the Itria Valley. Ours is a modern cuisine, revisited that does not affect the oldest of the Apulian culinary traditions, leaving intact the most classic flavor of our land.

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