La Gatta Mangiona

La Gatta Mangiona is an iconic restaurant and pizzeria in the heart of the Monteverde neighbourhood in Rome. It is famous for its cuisine that combines Italian tradition with an obsessive attention to the quality of raw materials. Known for its gourmet pizzas and traditional Roman dishes, the restaurant offers a gastronomic experience that stands out for its creativity and respect for classic recipes. Perfect for informal dinners, meetings with friends or family lunches, La Gatta Mangiona is an unmissable destination for those looking for authentic flavours and a welcoming atmosphere.

The location of La Gatta Mangiona is welcoming and informal, with interiors furnished in a rustic style and details that recall the warmth of traditional Italian pizzerias. Wooden tables, walls decorated with photographs, and a convivial atmosphere make the place ideal for enjoying pleasant moments in the company. During the summer, it is possible to dine outdoors, enjoying the tranquillity of the Monteverde neighbourhood.

La Gatta Mangiona is a combination of tradition and innovation, with a menu ranging from pizzas prepared with long-leavened dough to typical Roman and Mediterranean dishes. The chef and pizza chef carefully select high-quality ingredients, favouring local and seasonal products. The pizzas of La Gatta Mangiona are the flagship of the restaurant. The dough, resulting from a slow and natural leavening, guarantees a light, fragrant and highly digestible base. Among the most popular pizzas are La Margherita Classica, prepared with San Marzano tomatoes, fior di latte mozzarella and fresh basil. La Pizza with Mortadella and Pistachios is a gourmet combination that combines intense and refined flavours. La Pizza with Zucca Flower and Anchovies, a Roman tradition celebration, has fresh and tasty ingredients. La Bianca with Porchetta and Pecorino Romano is perfect for those who love intense flavours.