About Us
Guazzetto - Ristorante Pescheria is a unique venue in the heart of Rome's vibrant Pigneto neighborhood, known for its fresh, authentic seafood. This fishmonger's restaurant stands out for its casual atmosphere and the excellent quality of its seafood, served in dishes that showcase the pure, genuine flavors of the Mediterranean. Perfect for seafood lovers, Guazzetto is a go-to for those who want to enjoy fresh seafood in a welcoming, dynamic setting.
Guazzetto's location is casual yet refined, with interiors that recall the style of traditional Italian fishmongers, featuring light tones, wooden details, and maritime decorations. The setting is bright and lively, with an atmosphere that invites relaxation and conviviality. The open kitchen and fish counter put guests and chefs in direct contact, making the experience more authentic. During the summer, you can dine outdoors, enjoying the energy of the Pigneto neighborhood.
Guazzetto's cuisine is based on the freshest ingredients, selected daily, with a menu that varies based on the catch of the day to offer seasonal dishes and original recipes. The menu offers raw appetizers, such as tuna tartare, red shrimp and oysters, served with a drizzle of oil and lemon to enhance the natural flavor of the fish. Other house specialties are marinated anchovies and grilled octopus, with fresh and tasty side dishes. Among the first courses, spaghetti with clams stands out, a classic of the Mediterranean tradition executed to perfection, and risotto alla pescatora, rich in molluscs and crustaceans that release all the scent of the sea.
Guazzetto's location is casual yet refined, with interiors that recall the style of traditional Italian fishmongers, featuring light tones, wooden details, and maritime decorations. The setting is bright and lively, with an atmosphere that invites relaxation and conviviality. The open kitchen and fish counter put guests and chefs in direct contact, making the experience more authentic. During the summer, you can dine outdoors, enjoying the energy of the Pigneto neighborhood.
Guazzetto's cuisine is based on the freshest ingredients, selected daily, with a menu that varies based on the catch of the day to offer seasonal dishes and original recipes. The menu offers raw appetizers, such as tuna tartare, red shrimp and oysters, served with a drizzle of oil and lemon to enhance the natural flavor of the fish. Other house specialties are marinated anchovies and grilled octopus, with fresh and tasty side dishes. Among the first courses, spaghetti with clams stands out, a classic of the Mediterranean tradition executed to perfection, and risotto alla pescatora, rich in molluscs and crustaceans that release all the scent of the sea.
Cuisines
Italian, Mediterranean
Restaurant Type
Premium Casual
Cuisine Styles
Seafood
Services
Free Wi-Fi, Disabled access
Payment Options
Cash, Visa, American Express, Mastercard
Gallery
Map & Contacts
Address
Via Luigi Filippo De Magistris, 64
Rome, 00176
Rome, 00176
Telephone
(+39) 0697600054
Website
guazzettoroma.com/