Best Premium Casual Restaurants in Trastevere

L'Osteria Della Trippa is an intimate and characteristic restaurant in the heart of Trastevere, one of the most iconic neighbourhoods in Rome. Specializing in traditional Roman cuisine, focusing on leftover dishes and popular recipes, the restaurant offers an authentic and flavorful experience. With a welcoming and rustic atmosphere, L'Osteria Della Trippa is the ideal place for those who want to rediscover the authentic flavours of Roman cuisine in an environment that celebrates conviviality and Roman gastronomic culture. The location of L'Osteria Della Trippa is rustic and welcoming, with interiors that recall ancient Roman taverns: wooden tables, walls decorated with vintage details and historical photographs that tell the tradition of the neighbourhood and Roman cuisine. The warm lights and convivial atmosphere make the restaurant perfect for relaxing and authentic meals. During the summer, the restaurant also offers outdoor seating, allowing guests to immerse themselves in the liveliness of Trastevere. The cuisine draws on the memories and family flavours that have accompanied the owners since childhood: the cuisine is simple and traditional, focused on the search for recipes and ingredients linked to Roman and Lazio traditions, also exploring dishes and traditions from other regions of the peninsula, with a personal touch and a lot of passion.

Ditta Trinchetti is a charming restaurant and cafe in the heart of the Trastevere neighbourhood in Rome. With an intimate atmosphere and a design that recalls old artisan workshops, this place perfectly balances tradition and modernity. Inspired by Italian and Roman tradition, the cuisine uses fresh, high-quality ingredients and a pinch of creativity. Perfect for a romantic dinner, a relaxed lunch or an aperitif with friends, Ditta Trinchetti is the ideal place for those looking for authentic flavours in a welcoming and refined setting. The location of Ditta Trinchetti is one of the place's strong points: an intimate and refined environment with interiors that recall old artisan workshops. Wooden tables, vintage details and walls with shelves full of bottles and vintage objects create a warm and welcoming atmosphere. During the summer, the restaurant offers the possibility of dining outdoors in one of the picturesque streets of Trastevere, immersed in the unique atmosphere of one of the most characteristic neighbourhoods of Rome. Ditta Trinchetti's cuisine is based on seasonality and the valorization of Italian excellence. Each dish is prepared with care, combining traditional techniques and a modern approach to presentation. The menu changes often to offer new gastronomic experiences while maintaining a solid connection with the flavours of Roman cuisine.

Controluce Restaurant is a welcoming osteria in the heart of Trastevere, Rome, in Via della Luce 44. Founded in 2022 by Laura Marasà and Simona Mochi, friends since university, the restaurant was born from their shared passion for cooking and the desire to offer a gastronomic experience that combines tradition and innovation. For those who want to have a culinary experience that combines Roman tradition with touches of creativity in a welcoming environment in the heart of Trastevere, Controluce Restaurant is an ideal choice. Located in one of the most suggestive areas of Trastevere, Controluce offers an intimate and refined environment. The restaurant has a main room with about 30 seats, a private room ideal for private events and an outdoor terrace for dining outdoors during the summer. The decor combines modern and traditional elements, creating a warm and welcoming atmosphere. Controluce's culinary philosophy is based on rediscovering the authentic flavours of Italian cuisine, with a particular focus on Roman and Sicilian recipes. The ever-evolving menu offers dishes that combine fresh, high-quality ingredients, favouring seasonal and local products. The goal is to provide simple but tasty preparations enriched with a touch of creativity and presented with care.

Osteria Corsetti 1921 is a historic restaurant in the heart of Trastevere, one of Rome's most characteristic and fascinating neighbourhoods. With over a century of history, this osteria symbolises the Roman and Italian culinary tradition, renowned for its authentic dishes, prepared with passion and high-quality ingredients. The warm and welcoming atmosphere of the restaurant, combined with the service's professionalism, makes Osteria Corsetti 1921 an unmissable stop for those who want to live a food and wine experience that celebrates the history and flavours of Roman cuisine. The Osteria Corsetti 1921 location is elegant and welcoming, with interiors that recall historic Roman osterias: rustic details and an atmosphere that evokes warmth and friendliness. The walls are decorated with vintage photographs and details that tell the history of the osteria, adding a unique and nostalgic touch. During the summer, it is possible to dine outdoors in a pleasant outdoor space that allows you to enjoy the vibrant atmosphere of Trastevere. The cuisine of Osteria Corsetti 1921 is a tribute to Roman tradition, with a menu that highlights the authentic and genuine flavours of the territory, combined with a touch of elegance and refinement. Each dish is prepared with fresh raw materials, many of which come from local producers, to ensure the highest quality and respect for seasonality.

Ai Bozzi is an elegant and welcoming restaurant in the heart of the charming Trastevere neighbourhood in Rome. It is famous for its Italian cuisine, which blends tradition and innovation with particular attention to Mediterranean flavours. With a lovely location and a warm and relaxing atmosphere, Ai Bozzi is the ideal place for a romantic dinner, a family lunch or a meeting with friends. The restaurant stands out for the quality of its raw materials, a refined wine list and a gastronomic proposal that celebrates the Roman culinary tradition with a touch of creativity. The location of Ai Bozzi is a perfect combination of elegance and tradition, with interiors characterized by wooden furnishings, warm-toned walls and details that recall the culture and history of the Trastevere neighbourhood. The large windows let in plenty of natural light, creating a welcoming and relaxing atmosphere. During the summer, it is possible to dine outdoors on a splendid terrace that offers a picturesque view of the alleys of Trastevere, providing a unique and evocative experience. Ai Bozzi's cuisine is based on fresh, high-quality ingredients, with a menu highlighting the authentic flavours of Roman and Mediterranean cuisine revisited in modern times. Fresh fish is one of the protagonists of the culinary proposal, with daily arrivals from the best fish markets. Still, there is no shortage of meat dishes and vegetarian options to please every palate.

Meridionale is a welcoming and lively restaurant in the heart of Trastevere, one of the most charming neighbourhoods in Rome. With a menu celebrating southern Italian cuisine, the restaurant offers an authentic and flavorful culinary experience, accompanied by a warm and convivial atmosphere. Perfect for romantic dinners, lunches with friends or carefree evenings, Meridionale stands out for its quality ingredients, the chef's creativity, and the environment that recalls the essence and warmth of the Mediterranean. Meridionale's location is a perfect combination of tradition and modernity. The interiors, characterized by warm colours and details that evoke the Mediterranean, create a welcoming and familiar atmosphere. The walls decorated with ceramics and photographs of southern Italian landscapes add a touch of authenticity and charm. During the summer, it is possible to dine outside in a delightful outdoor area, immersed in the liveliness of Trastevere. Meridionale's cuisine is a tribute to southern Italy's flavours, colours and traditions. The menu offers authentic dishes prepared with fresh and seasonal ingredients, many from small artisan producers in the southern regions. The chef reinterprets traditional recipes with a contemporary touch, creating a perfect balance between authenticity and innovation.

Cambio Trastevere is a modern and welcoming restaurant located in the heart of Trastevere, one of Rome's most characteristic and lively neighbourhoods. With a young and dynamic atmosphere, Cambio Trastevere offers contemporary Italian cuisine that combines tradition with a creative and innovative touch. Perfect for informal dinners, lunches with friends or a relaxed aperitif, the restaurant stands out for the quality of its ingredients and a menu that celebrates authentic flavours with an original approach. Cambio Trastevere is characterized by a modern and welcoming design, with interiors that combine natural materials such as wood and stone with industrial details, creating a trendy and informal atmosphere. The large windows let in plenty of natural light during the day, while the soft lights make the environment intimate and relaxing in the evening. During the summer, the restaurant also offers an outdoor area, ideal for dining al fresco and immersing yourself in the lively atmosphere of Trastevere. Cambio Trastevere's cuisine is based on fresh and seasonal raw materials, with a menu that varies to offer dishes that adapt to the products of the moment. The chef draws inspiration from Italian tradition but reworks it with modern techniques and a refined aesthetic. The first courses are a fusion of tradition and creativity. The spaghetti carbonara with crispy bacon and freshly ground black pepper is a classic revisited with attention to the quality of the ingredients. The squid ink risotto with shrimp and burrata is a refined and intense choice, while the ricotta and spinach-filled ravioli with truffle butter offer a rich and aromatic flavour.

A pleasant discovery in the heart of the capital, the VII COORTE mainly offers seafood cuisine in Trastevere, without forgetting the inevitable queens of the Roman table, Amatriciana and Carbonara. A delightful place where you are kidnapped by the good smell of the dishes that combine the gastronomic tradition with Sicilian flavours. In an alternation of always different experiences, every day the menu presents proposals excellently and a wide selection of wines chosen by an expert sommelier. The atmosphere, intimate but familiar at the same time, helps to give the restaurant a title of honour among the many cafes crowd Trastevere. Forget the tourist menus, the confusion, and the endless waiting between one course and another and get ready to live an experience where everything is centred on the care of the service and the raw materials.

Jacopa is a Restaurant, Cafeteria, and Cocktail Bar in Rome in the Trastevere district. A young restaurant that offers contemporary cuisine, seasonal and with strong flavors, simple but not obvious, ranging from meat to fish with great attention to the plant world, accompanied by a selection of clean natural wines without unnecessary extremes and well-executed cocktails.

SOMO is a Japanese and Fusion restaurant. Combining class, design, curiosities, and modern notes, with aesthetic qualities perfectly integrated by technological advances, this restaurant welcomes guests, ready to take solicitous care of them and transport them in a virtual voyage towards Orient. In accordance with the interpretation given by SOMO, “Japanese” brings together and elaborates the flavors of Japanese gastronomy in all of its forms and manifestations, while “Fusion” expresses the joining of Oriental and Mediterranean cuisine. SOMO is a restaurant with creative cuisine and contemporary sushi. In Rome, in via Goffredo Mameli 5 in Trastevere a few steps from the Fontana dell'Acqua Paola also called "Fontanone", from the Basilica of Santa Maria in Trastevere, under the slopes of the Gianicolo, an elegant and refined restaurant awaits you. A combination of class, design. modernity and aesthetic quality integrated perfectly with technology, lends itself to welcoming customers to take care of them by dedicating an extraordinary artistic culinary experience in line with their expectations.