Best Fine dining Restaurants in Mondello

Linear, essential, bright and modern: the Bye Bye Blues Restaurant is situated in the beautiful gulf of Mondello, Palermo – Sicily. Our premises are like our dishes: thought out to the very last detail, studied and prepared to bring out the best in them. Only a few steps from one of the most beautiful beaches of Sicily, here in Mondello, you will find the unexpected privileges of gourmet dishes and quiet.

Charleston, located in the picturesque city of Palermo, a jewel of Sicily known for its baroque architecture and rich cultural heritage, is a restaurant that seamlessly blends history with modern culinary innovation. This elegant dining establishment within a beautifully restored historic building offers a sophisticated and welcoming atmosphere where guests can indulge in the finest Sicilian and international cuisine. Charleston celebrates Palermo's vibrant gastronomic scene, making it a must-visit destination for those seeking to experience the depth and diversity of Sicilian flavours. The ambience of Charleston is characterized by its refined decor, which pays homage to the elegance of the past while incorporating contemporary design elements. The restaurant's interior is a harmonious blend of traditional charm and modern sophistication, with attention to detail that creates a luxurious yet comfortable dining environment. The outdoor seating area provides a delightful option for al fresco dining, allowing guests to enjoy the beauty of Palermo's historic streets and the pleasant Sicilian climate. At the heart of Charleston's menu is a commitment to quality and creativity. The kitchen, led by talented chefs passionate about Sicilian cuisine, crafts visually stunning and delicious dishes. Utilizing the freshest local ingredients, the menu features a variety of carefully prepared dishes that showcase the rich flavours of Sicily. From exquisite seafood creations and expertly cooked meats to innovative pasta dishes and vibrant salads, each offering is a testament to the culinary prowess of Charleston's team.

Alle Terrazze: the restaurant "on the water" of the Mondello sea, inside the old bathing establishment. The chef's refined menu, the staff's professionalism and a dream setting will give you moments of pure pleasure. Furnished with taste and attention to the smallest detail, the large restaurant room, a terrace overlooking the sea, is the ideal location for banquets, graduations, weddings, baptisms and events. Having dinner or lunch by the sea, surrounded by elegance and refinement, will make your meal unique, with fairy-tale flavours.

Another ten years in full swing for the Salvato family, who, with the goodness of their sandwiches, enriched by a wider choice, delighted the palates of young teenagers of the 80s and 90s. Families grew, opportunities to expand were in full swing, and Cilia opened a second restaurant. Poldo 2 was finally born, managed by the young Cilia Salvato. her husband Mimmo Bonito, Nicolò and Calogero. Today Poldo2 is a point of reference in Mondello for tourists and citizens who want to spend important moments with friends and families. Our vast menu offers first-choice dishes, both meat and, above all, fish. Our restaurant has a second raised part with a panoramic view of the Gulf of Mondello.

La Cantinetta was born in 2000 from a dream of Nonno Salvatore. Our story is of a hereditary passion, a family tradition handed down from father to son, always adding a pinch of innovation. The goal is to create the perfect combination of taste and tradition without forgetting the incursions of innovative flavours. For La Cantinetta, cooking is art, passion and craftsmanship. Sicily is brought to the table, the beautiful Sicily, and its regional variations and at the same time, we wink at the international, inclusive and surprising cuisine. The workhorses are classic dishes of regional cuisine capable of mixing traditions and variations to make them delicious, exciting and at the same time familiar to every palate. The dishes are masterfully prepared using fresh, seasonal ingredients.