Best Italian Restaurants in Italy

Ristorante Mondo & Luca

$$ Via Goffredo Mameli, 101, 09123, Cagliari
Italian Family Style

Impasto

$$ Piazzetta Savoia, N. 4, 09123, Cagliari
Italian Family Style
Impasto is a fresh pasta laboratory in Cagliari where pasta is produced and cooked to be always tasty, always like grandma's and always al dente; Impasto is a pizzeria in the center of Cagliari where the pizza is deliberately different from the "usual" in shape, smell, taste, and consistency. Quality, respect for the environment, and the territory in a mix of local and non-local suppliers who can make our customers feel the flavor of every single ingredient.

Le Palmette

$$ Prima Fermata Lungomare Poetto, 09126, Cagliari
Italian Casual Dining
A few meters from the shoreline, Le Palmette also welcomes its guests in its 330-square-meter restaurant with more than 100 seats, which offers the possibility of enjoying delicious meals inside, in a room with large windows, or on the outdoor terrace. Without missing the spectacular panorama of the Gulf of Angels.

Ex Tipografia

$$ Largo Carlo Felice, 80, 09124, Cagliari
Italian Premium Casual
The restaurant is located in Largo Carlo Felice, five minutes from the Port of Cagliari, the beating heart of the city. A modern design, original exposed walls, urban-style furnishings blend perfectly to create a welcoming, retro place with an international atmosphere. You can also explore typical dishes of international cuisine. The kitchen is always open, at any time of day it is possible to savor exquisite homemade dishes prepared with high-quality ingredients.

BDO Restaurant

$$ Viale Colombo,294, 09045, Cagliari
Italian Casual Dining
A simple, fresh but at the same time creative and original cuisine, BDO Restaurant is located in Quartu Sant'Elena, Cagliari. An authentic temple of quality, a laboratory in constant ferment, constantly looking for the best raw materials and local niche products.

Ristorante Country Pub

$ Via Parini, 56, 09045, Cagliari
Italian Family Style
Ristorante Country Pub was founded in 1986 in Quartu Sant'Elena, in the province of Cagliari. It offers a wide menu full of fresh products and a staff always ready to satisfy customer requests.

Frontemare

$$ Viale Lungomare Del Golfo, 150, 09045, Cagliari
Italian Fast Casual
The magic of the wonderful view of the sea, excellent cuisine, and attentive and punctual service make the Frontemare Restaurant the ideal location for a definitely relaxing lunch or dinner, on the Poetto seafront in Cagliari. The traditional Mediterranean sea and land dishes are reinterpreted by the creativity of our chef.

Gintilla

$$ Corso Vittorio Emanuele II, 210, 09123, Cagliari
Italian Fast Casual
Choose our vegan restaurant in Sardinia. There is a place, in the heart of Cagliari, able of giving a better time. In our restaurant, we use only 100% organic seasonal raw materials chosen from exceptional zero-kilometer products. Freshly prepared bread every day, organic flour, vegetables, and cereals.

ZioTom Pasta

$ Corso Vittorio Emanuele II, 219, 09123, Cagliari
Italian Family Style
ZioTom Pasta is located in the historic center of Cagliari and is a new concept of enjoying pasta as if you were at home ... Ravioli and fresh pasta made by hand with stone-ground wheat, cooked in a bit.

Arkè

$$ Viale Cristoforo Colombo, 9, 09045, Cagliari
Italian Premium Casual
Inaugurated on 10 May 2000 in Quartu Sant'Elena, Province of Cagliari, the Arke is managed by Christian Carboni who with his collaborators carries out this project with professionalism and passion, obtaining many satisfactions over time and distinguishing himself over the years in the Cagliari restaurant industry. The strength of Arke cuisine is the raw material, carefully selected every morning with the arrival of freshly caught fish and the attention to the choice of indiscriminate fishing that is leading to the extinction of some species of fish.

Sardegna 85

$$ Via Sardegna, 85, 09124, Cagliari
Italian Family Style
The Sardegna 85 restaurant is located in the historic center of Cagliari and offers mainly Sardinian dishes, from fresh fish from the island to top-quality meat.

Sa Domu Sarda

$$ Via Sassari, 51, 09124, Cagliari
Italian Casual Dining
The Sa Domu Sarda Restaurant is located in the center of Cagliari, a few steps from Piazza Giacomo Matteotti. Typical Sardinian cuisine, wide choice of dishes including appetizers, first courses, and desserts: meat, flavourful cheeses, an assortment of ancient flour and bread, desserts made with cheese, almonds, and honey, wines and liqueurs that remind of the scents of the Mediterranean shrubs.

Josto

$$$$ Via Sassari, 25/26, 09123, Cagliari
Italian Fine dining
Ristorante Josto, by Pierluigi Fais, in Cagliari: high-level territorial and contemporary cuisine. Pierluigi fixes himself the purpose of giving courses in a very personal way, which draws influence from the most characteristic ingredients and raw materials of Sardinian cuisine and arrives at reworkings and innovative combinations, in an industrial setting.

Vitanova

$$ Via Sassari 56, 09123, Cagliari
Italian Premium Casual
Vitanova "cuisine and desserts" is in the city center, a few steps from Piazza Yenne and Via Roma, the beating heart of Cagliari and the cradle of nineteenth-century buildings rich in history. The restaurant occupies the spaces of a former historic town shop, brought to the essence by a minimalist renovation; open kitchen, industrial style, offers the warm welcome of an almost entirely female brigade, led by Laura Sechi.

Man.Gia.

$$ Via Mameli 196/A, 09123, Cagliari
Italian Family Style Pizzeria
MAN.GIA was born from the passion for this great challenge: to make the pleasure of gluten-free food an engaging and total taste experience. MAN.GIA is the first restaurant and pizzeria in Italy where the menu is 100% gluten-free and where the raw material is prepared by hand.

Ristorante La Scala

$$$$ Via Lunigiana 50, 09122, Cagliari
Italian Fine dining
In our elegant La Scala Restaurant, selected in the Michelin Guide, the flavors of the sea and the products of our land triumph, with skillful touches of traditional Sardinian dishes and classic international recipes. The authenticity and freshness of the ingredients are combined with the creativity of Chef Santiago Vasquez, offering a high-quality cuisine inspired by the scents and flavors of the seasons, and adapts to any need. The elegant and refined location can host wedding receptions, private parties, and business meetings and has a strategic position because it is located near the Cagliari airport.

Dal Corsaro

$$$$ Viale Regina Margherita, 28, 09124, Cagliari
Italian Fine dining
In the heart of the historic and commercial center of Cagliari, one step away from the port, the Dal Corsaro restaurant opens its doors to a local and international clientele. The sober and elegant rooms welcome guests making them feel at home. The private room can be reserved for small business meetings, organized tastings, or simply if you want privacy and intimacy. An accomplished and thoughtful cuisine with intriguing dishes that reflect, and at the same time elevate, the best Sardinian traditions in three tasting menus: between land and sea.

Pecora Nera

$$ Strada Statale131 Km. 10.800, 09028, Sestu
Italian Fast Casual
La Pecora Nera restaurant offers a wide choice of dishes including appetizers, first and second courses. Here you can taste typical Sardinian dishes and exquisite pizzas cooked in a wood oven. The place is renowned as a fish restaurant and pizzeria in Sestu, but at the same time, it can also satisfy customers who prefer meat menus.

Ristorante Fradis Minoris

$$ Laguna Di Nora, Loc. Nora, 09010, Pula
Italian Casual Dining
It is not just the food. At Fradis Minoris, a restaurant overlooking the Sardinian sea, it is also the natural context that is surprising, starting from the road to get there. You will park the car in front of a XII century church consecrated to Saint Efisio and will walk over a stripe of land, around 400 meters, with the sea on your left and the lagoon on your right. The view includes the columns of the villa and baths of the ancient town of Nora, with the salty breeze, the scents of the lagoon’s wild vegetation and the sounds of singing birds, some of a very rare species, such the Audouin's gull. Fradis Minoris has an open kitchen, contemporary and eco-sustainable furnishings built with recyclable materials. The dining room is nearly in the water and from the table your eyes will get lost between the sea and the sky, with Nora and the Aragonese tower in front, and the lagoon of Nora on your side. The menu is created only after the return of Mario’s boat, our main fisherman, together with the other local fishermen and in full respect of nature’s seasons. Fish are caught with traditional methods.

Palazzo Petrucci

$$$$ Via Posillipo 16/C, 80123, Naples
Italian Fine dining
istorante Palazzo Petrucci was started in 2007. An ambitious plan, a gamble by Edoardo Trotta, a business expert who had always been keen on the world of food and wine, and Lino Scarallo, a Neapolitan Chef; this is what gave rise to the idea of a restaurant that could offer tradition and innovation at the same time, reviving typical "o ragu e Mare" (turf and surf) dishes. The kitchen is wide open to be seen, so that people can see the commitment and passion of our chef, reflected in every dish. Lino Scarallo, Palazzo Petrucci's chef since 2007, will introduce you to a world of sensations and emotions where your five senses become notes of the same tune, words of the same poem. You will enjoy the taste and smell of the food and look out to the horizon, listening to the sound of the sea: a unique experience that has to be experienced to be understood.
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