Best Seafood Restaurants in Italy

Forte Milano

$$$$ Viale Monte Grappa, 12b, 20124, Isola, Milan
Italian Mediterranean Fine dining
Forte is made up of two essential "ingredients": on the one hand, the deep love, respect and gratitude for the maritime culinary tradition that strongly characterized the childhood of the owners, thanks to their mothers and grandmothers who lovingly introduced them that incredible heritage culture, leaving them with indelible memories. On the other hand, the a deep and genuine desire to share that heritage since it is known that the extraordinary reality should never remain confined. For this reason, we navigate the waters of the Tyrrhenian Sea every day, searching for the best fish to offer customers.

Innocenti Evasioni

$$$$ Via Privata Della Bindellina, 20155, Certosa, Milan
Italian European Mediterranean Premium Casual Elegant & Chic
The Innocenti Evasioni restaurant is the perfect way to escape from metropolitan life and enjoy a gourmet moment of peace and relaxation. We are in the northern area of industrial Milan, in the La Cagnola district, in a charming private street where there was an old farmhouse in the past. In this urban corner, Chef Tommaso Arrigoni has created a suspended world – a small restaurant with only 50 selected seats – where elegance, harmony and taste coexist in a delicate balance.

Note Di Cucina

$$$$ Viale Monza, 16, 20127, Milan
Italian Casual Dining Family Style
Located in an old Milanese industrial courtyard a few steps from the city centre, the restaurant stands on a terrace full of flowers where you can spend timeless moments, accompanied by Chopin's piano notes and enjoy the most traditional Italian cuisine dishes. In the kitchen, the undisputed protagonist is fresh pasta; you choose the shape and then your favourite sauce. The dishes in our kitchen follow the seasonality of the raw materials. The imprint of our menu is undoubtedly Emilian, but it still leaves room for recipes from different regions of Italy.

Ristorante Rubacuori

$$$$ Château Monfort, Corso Concordia, 1, 20129, Porta Venezia, Milan
Italian European Mediterranean Fine dining Elegant & Chic
From early in the morning, the Rubacuori restaurant welcomes you to the Sala del Dolce Risveglio, with its richly laid table. A unique breakfast, between damask walls and fun details: follow the dance of plates that runs along the walls, the rows of cups and teapots that transform into small lamps, the elements that evoke the wonderful country of Alice and the Mad Hatter. Discover the Sala del Rubacuori and its intimate Alcove for a romantic dinner among comfortable armchairs and velvet sofas. Enjoy a light and tasty lunch in the Sala Della Caccia amidst elegant details that evoke the atmosphere of a hunting lodge.

Lamo Restaurant

$$$$ Via Alfredo Cappellini, 21, 20124, Milan
Italian Japanese Mediterranean Premium Casual
A glamorous, sophisticated and modern environment makes the Lamo restaurant a flagship for Milan. Located a few steps from Corso Buenos Aires, Lamo represents the perfect mix of Italian and Asian cuisine, especially Japanese. A fusion cuisine bases its dishes on tradition without abandoning the focal point, i.e. the culinary culture of origin. A unique mix attracts customers from all corners of Milan and makes the Lamo one of the most typical and unique restaurants in the entire metropolitan area.

Nuovo Yacht

$$$$ Via Raffaello Sanzio, 4, 20149, Milan
Italian European Mediterranean Casual Dining Family Style
Dining on board a yacht in the centre of Milan? Easy, go eat at the Nuovo Yacht restaurant via Raffaello Sanzio 4, in the Monte Rosa district. Meeting point for all the Milanese who love fish, indeed good fish; entering the restaurant means entering a boat: retro wooden furniture, porthole windows, marine paintings, appliques, a chest containing precious bottles and even the lighthouse. To complete the work, swimming tropical fish, shellfish and the scent of salt air. Chef Maurizio Sanviti entrusts the fate of his cuisine to the freshness of the product cooked according to the tradition of Italian cuisine. You eat raw seafood with your eyes closed.

Marecrudo

$$$$ Corso Di Porta Romana, 132, 20122, Milan
Italian Mediterranean Fine dining Elegant & Chic
Born in 2017, Marecrudo has grown intending to stand out for its wide selection of raw materials, the choice of wines and the attention to every detail, from welcoming the customer to preparing the dishes. Every product on Marecrudo's table is rigorous of national origin and essential excellence of the international market of the highest quality, resulting from careful and continuous research. You will also find an extensive list of Italian wines that marry perfectly with the Fish Specialties of the House. The flavour of each dish is linked to the Freshness and Simplicity of the ingredients.

El Pecà

$$$$ Via Orti, 7, 20122, Porta Romana, Milan
Italian Mediterranean Premium Casual
El Pecà means still enjoying those pleasures that life can offer. Welcomed and advised by Filippo and Carlo, followed by the expert hands of chef Romeo, you will be surprised at how excellence in terms of raw materials can be transformed into creativity. Simply calling them dishes and cocktails would be an understatement. These proposals combine tradition and innovation; they change and adapt according to what the sea and the land offer daily, always obsessively attentive to quality and freshness.

IYO

IYO

$$$$ Via Piero Della Francesca, 74, 20154, CityLife, Milan
Japanese Fine dining Elegant & Chic
Since 2007 in Milan, an innovative sushi restaurant and contemporary Japanese-inspired cuisine. Since 2015 the first and only modern Japanese cuisine restaurant with a Michelin star in Italy. The excellence and uniqueness of IYO are reflected in every area to give life to an all-encompassing experience. Every detail is taken care of down to the smallest detail: from the celebration of raw materials to the wine and sake list, to the unique pieces that make up the mise en place, to the warm and discreet service, to the room and its design.

Ribot

$$$$ Via Marco Cremosano, 41, 20148, Milan
Italian Mediterranean Bistrot
The Ribot is a bistro with a young, unaware, eclectic, unscrupulous soul. It is a place to enjoy the day, a quality meal, with friends or your partner. An evocative place where you can enjoy a full-bodied menu that can satisfy every customer's wishes. Halfway between a classic bistro and a steakhouse, the Ribot combines many palates, offering purely Italian cuisine with European and Mediterranean nuances. Meat, pasta and fish dishes, strictly accompanied by fine wines, were chosen and selected from the trusted cellar.

CÖRAL Restaurant

$$$$ Via Edmondo De Amicis, 34, 20123, Porta Ticinese, Milan
Italian Mediterranean Elegant & Chic
CÖRAL is food that gives emotions, fish cuisine that becomes an experience, seafood catering that surprises and involves in a location that strikes for beauty, charm and mystery and crowns the theme of the sea as the leitmotif of this new and original restaurant. CÖRAL was born from the desire to create a place to live an experience that moves, surprises and involves you. It is a place where the beauty and mystery of history meet today's world. The restaurant has the sea as its central theme, reflected in the furnishings, from the elaborate walls to the marble tables and the details of a classy and refined design. Inside the location, we find two private rooms.

Marea Seafood & Beverage

$$$$ Via Papa Gregorio XIV, 16, 20123, Milan
Italian Premium Casual
Marea is a modern place, not a restaurant and cocktail bar; it is a hybrid, as we would say today, "gender fluid". Open from 6 pm to 2 am; it can cover the aperitif, dinner consisting of a menu divided into the low and high tide, desserts and, after dinner, our signature cocktails. Creativity, love, respect for authentic flavours and care for others are the most essential ingredients that Filippo Martinelli inherited from his family, in addition to the hundreds of recipes handwritten by his grandparents, a precious memory of inestimable value. A knowledge that today takes shape in the chef's creations for Marea, giving new life to this beloved tradition and projecting it into the future through research, intuition and innovation.

Nishiki

$$$$ Corso Lodi, 70, 20139, Milan
Japanese Asian Premium Casual
For a dinner with a unique flavour, the Milanese address takes you to Corso Lodi 70 at Nishiki, a "Japanese fusion" restaurant that has been open since 2005. The restaurant has several rooms and a welcoming line, and soft lighting. You can choose to eat in one of the private rooms, separated by curtains, in a very welcoming and romantic environment and an internal veranda, an excellent wine list with more than 400 labels to accompany the best creative delicacies proposed with accurate service. One can choose from a large variety of dishes. Of course, fresh fish is the undisputed ruler of the kitchen. Unique sushi and sashimi, uramaki, tiger roll, mixed carpaccio with scampi in tomato sauce, amberjack tartare with rocket sauce, tempura courgette flowers, shrimp sticks in spicy sauce and many other specialities, cooked or raw, recommended by the chef.

Chinappi Roma

$$$$ Via Augusto Valenziani, 19, 00187, Centro Storico, Rome
Italian Mediterranean Fine dining Elegant & Chic
A family history made up of traditions and a love for fish. From the historic restaurant in Formia eleven years ago, Stefano headed towards Rome, first to Piazza Barberini, then to Porta Pia, to bring the sea to the city. Knowing him for the catch that arrives daily from the family fish market on the Pontine coast has made the Chinappi restaurant one of the capital's reference points for "good fish". The fish of the Chinappi restaurant comes from the uncontaminated sea of the southern Lazio coast, directly from the Pescheria family. Stefano buys fish every day from the Formia (LT) auction. The freshness and quality are guaranteed by a typical family passion for the fish product and our sea.

Osteria Fernanda

$$$$ Via Crescenzo Del Monte, 18, 00153, Monteverde, Rome
Italian European Mediterranean Fine dining Elegant & Chic
Located a stone's throw from the Porta Portese district, Fernanda respects the concept of a modern restaurant with a bistronymic soul that enhances the craftsmanship of signature cuisine. Contemporary and whimsical dishes, the result of scrupulous creative research applied to the product, alternate with current elaborations of the tradition and culinary roots of the young chef Davide Del Duca. An immediate and, at the same time, conceptual cuisine conveyed by a dynamic room and by a wine selection of rare characters.

Trattoria Pennestri

$$$ Via Giovanni Da Empoli, 5, 00154, Garbatella, Rome
Italian Mediterranean Casual Dining Family Style
It was 2017 when Trattoria Pennestri was born in Rome, a restaurant project that Valeria Payero and Tommaso Pennestri had been thinking about for some time. Grown up for over twenty years in the sector, Tommaso in the kitchen and Valeria in the dining room and cellar have used their experience to give life to a new concept of a trattoria, which puts the customer and his time at the centre. In the kitchen, Tommaso draws on his childhood memories, processes the stimuli from the external context and studies with dedication and perseverance to find that balance between tradition and innovation, which is today fundamental for catering: space, therefore, for some of the most renowned dishes of the Roman tradition and also space for innovative combinations, generated by continuous study work.

Trattoria La Rosetta

$$$$ Via Della Rosetta, 8, 00186, Centro Storico, Rome
Italian Premium Casual Family Style
Few public establishments in the Capitoline Horeca sector can boast such a particular and suggestive location as Trattoria Rosetta in the historic centre of Rome. The structure is located via Della Rosetta 8/9, a few steps from the Pantheon and Piazza Navona, among the main places of historical, artistic and cultural interest in the metropolitan area. Elegance and refinement are typical elements of the entire setting, from the choice of furnishings, with warm and relaxing colours, to the architecture, with attention to detail and in the selection of style. The restaurant not only specialises in preparing seafood delicacies but also excels in dishes that represent the quintessence of the culinary tradition of the capital. The seafood cuisine is the real flagship of the business; each product is interpreted to perfection by the skill and creativity of chef Massimo Riccioli, capable of preserving all dishes, original taste and incomparable goodness.

Crab Fish Restaurant

$$$$ Via Capo D'Africa, 2, 00184, Centro Storico, Rome
Italian Mediterranean Fine dining
For about twenty years, a sought-after presence in the centre opposite the Colosseum and one of the best fish restaurants in Rome. The sea is the heart of the restaurant, and expectations in terms of fish are very high. The best fresh catch of the day is the protagonist of the counter and the aquarium on sight, a real treat for the eyes first and then for the palate. The specialities of the Crab restaurant are lobster and blue lobster, lobsters, crabs and king crabs, oysters, sea urchins, and shellfish. The Ostricheria is the hallmark of the restaurant. Weekly and direct arrivals of the most sought-after qualities of world production. Very fresh oysters, actual seas treasures from Brittany, Normandy, Ireland and the Mediterranean.

Ristorante Maestrale

$$$$ Piazza Callistio Elio, 5, 00199, Trieste, Rome
Italian Mediterranean Fine dining Elegant & Chic
The Maestrale restaurant in Rome is one of the most famous fish restaurants in the capital. With an elegant, refined, romantic and unique location, the Maestrale is what defines exemplary dining par excellence. Fresh fish is the absolute protagonist; fresh, caught daily, guaranteed total quality, and always leaves everyone breathless. The first and second courses lead the way, to then go on to cruditè shellfish and crustaceans. Along with such excellent quality, a top-level wine list is a minimum required. Bubbles and still wines are chosen from the owner's trusted cellar and guarantee first-rate names.

VII Coorte

$$$$ Piazza Sidney Sonnino, 29, 00153, Trastevere, Rome
Italian Mediterranean Premium Casual
A pleasant discovery in the heart of the capital, the VII COORTE mainly offers seafood cuisine in Trastevere, without forgetting the inevitable queens of the Roman table, Amatriciana and Carbonara. A delightful place where you are kidnapped by the good smell of the dishes that combine the gastronomic tradition with Sicilian flavours. In an alternation of always different experiences, every day the menu presents proposals excellently and a wide selection of wines chosen by an expert sommelier. The atmosphere, intimate but familiar at the same time, helps to give the restaurant a title of honour among the many cafes crowd Trastevere. Forget the tourist menus, the confusion, and the endless waiting between one course and another and get ready to live an experience where everything is centred on the care of the service and the raw materials.
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