Salsamenteria Di Parma

Salsamenteria Di Parma is an authentic Italian restaurant in Milan’s elegant Brera district, known for its historic charm, art galleries, and cobblestone streets. Among Brera’s stylish boutiques and cultural landmarks, Salsamenteria Di Parma offers an authentic taste of the Emilia-Romagna region, famous for its rich culinary heritage. The restaurant is a destination for locals and visitors seeking a genuine Italian dining experience focusing on traditional flavours and high-quality ingredients.

The atmosphere at Salsamenteria Di Parma is rustic and cosy, with an inviting, laid-back vibe that captures the essence of a traditional Italian trattoria. The interior features warm wooden tables, shelves lined with wine and artisanal products, and vintage décor that evokes the feeling of dining in an old-world Italian deli. Salsamenteria Di Parma serves authentic Emilian cuisine, with a menu highlighting the best of the region’s famous products, such as Parmigiano Reggiano, Prosciutto di Parma, and Culatello di Zibello.

The dishes are simple yet flavorful, focusing on high-quality ingredients and traditional recipes passed down through generations. The menu features a range of antipasti, including platters of cured meats and cheeses from the Emilia-Romagna region, served with gnocco fritto. This warm, fried dough is perfect for pairing with the rich meats. Other starters might include bruschetta with Parma ham or torta fritta with local cheeses.