Bosco - Officine Del Tartufo Pigneto

Bosco - Officine del Tartufo Pigneto is a charming restaurant in the heart of the Pigneto neighbourhood in Rome, known for its creative and bohemian atmosphere. This restaurant stands out for its refined cuisine, which celebrates one of the most prized ingredients of the Italian tradition: the truffle. Bosco offers a culinary experience that enhances the truffle in all its declinations, enhancing the intense and complex flavours of this treasure of the earth in a contemporary and welcoming context.

Bosco's cuisine is based on fresh and high-quality ingredients, carefully selected to ensure that each dish is an explosion of flavour. The menu revolves around truffles, which are used in many preparations, from classic to innovative. Among the main dishes, we find the fettuccine with black truffle, where the fresh pasta marries perfectly with the aromatic richness of the truffle and the risotto mantecato with white truffle. This choice offers a luxurious and creamy taste experience. Even the second courses highlight the truffle, such as the beef fillet with truffle flakes or the cod with black truffle emulsion, for a sophisticated touch to traditional recipes.

The menu also includes vegetarian options and lighter variations, such as fried eggs with truffles, an example of how a simple dish can become extraordinary thanks to this exceptional ingredient. Each dish is designed to enhance the flavour of the truffle best, accompanied by a curated wine list, which offers a selection of Italian and international labels.