Best Restaurants in Italy

La Pignatta

$$ Via Vittorio Veneto, 118, 70010, Locorotondo
Italian Mediterranean Casual Dining Family Style Pizzeria
Intense flavours and aromas, agricultural and fishing products that form a perfect combination and which, together, are the cornerstones of the typical cuisine of the Apulian tradition, simple ingredients that give life to recipes with an extraordinarily genuine taste. These are the qualities that the Locorotondo Gustoteca Mediterranea La Pignatta pizzeria restaurant perfectly interprets through the creation of typical dishes of Mediterranean gastronomy and the enchanting Valle d'Itria, a generous land of excellent agri-food production. Each delicacy proposed by Lorenzo Zizzi, chef of the Locorotondo pizza restaurant, can tell a story and is a delight for every palate. The homemade pasta, the grilled meats, the beautiful vegetables and legumes, and the wines, such as the Locorotondo DOC, pass on the typicality of a land that has always been an ambassador in the world of unique and incomparable food and wine. The Locorotondo Gustoteca Mediterranea La Pignatta pizzeria restaurant, with great care in every preparation, offers simple dishes, but at the same time, rich in solid flavours based on the healthy principles of ancient Mediterranean cuisine which it spreads with absolute mastery and which attest to the passion lavished in making recipes from the past, which are still very popular today. The menu offers a wide choice of first and second courses of grilled meat and fish, rustic appetizers, grilled vegetables, light fried foods and local wines. Among the specialities, we highlight the dried broad bean purée cooked in the traditional piñata, served with a side of wild chicory.

"QuantoBasta" Pizza & Dessert

$$ Via Morelli, 12, 70010, Locorotondo
Italian Casual Dining Family Style Pizzeria
In the picturesque alleys of Locorotondo, where tradition embraces modernity, Quanto Basta Pizza & Dessert emerges as a beacon of gastronomic delight. A place where Italy's most beloved dish, the pizza, finds a sweet counterpoint in decadent desserts. "QuantoBasta" translates to "just enough" or "as much as is needed," reflecting the restaurant's philosophy—simplicity in ingredients but abundance in flavour. The interiors are an ode to minimalist Italian design, where rustic wooden tables meet contemporary decor, all under a canopy of warm, ambient lighting. At the heart of QuantoBasta lies its wood-fired oven, where pizza crusts rise and bubble to perfection. Each pizza, whether a classic Margherita or a unique Apulian-inspired creation, is a testimony to the region's bounteous produce. The sauce, rich with sun-drenched tomatoes and toppings that range from creamy burrata to robustly flavoured local sausages, is a testament to the eatery's commitment to authentic flavours. But the experience doesn't end with savoury. The dessert menu at Quanto Basta is a journey into the sweeter side of Italy. Each dessert is crafted to provide a blissful finale, from creamy tiramisu layered with cocoa and coffee to panna cotta that jiggles with joy. Not to mention special Apulian sweet treats that evoke the region's spirit, ensuring there's always something new for the palate to explore.

Osteria Del Vico

$$ Via S. Pietro, 32, 74020, Maruggio
Italian Mediterranean Casual Dining Family Style
Tucked away in a charming alley of Maruggio, Osteria del Vico is a gem that embodies the soul of Apulian dining. A venue where tradition meets innovation, and the aromas of Italy's boot waft through the air with an inviting allure. From the outside, the osteria's rustic stone walls, adorned with creeping vines and bougainvillaea, hint at the region's rich history. The intimate ambience is highlighted by aged wooden beams, hand-painted ceramic tiles, and vintage lanterns' warm, golden glow. The menu at Osteria del Vico is a heartfelt tribute to Apulia's gastronomic heritage. Chef Luigi, a Maruggio native, crafts dishes that bring to life the flavours of the region's sun-kissed soil and azure waters. Experience the silky texture of 'orecchiette con cime di rapa' (ear-shaped pasta with turnip greens) or savour the rich intensity of 'involtini di Cavallo (rolled horse meat). Each dish is a love letter to Apulian authenticity. Paired perfectly with these culinary delights, the wine list is a handpicked collection of local treasures. Dive into the crisp notes of a Verdeca or lose yourself in the robust flavours of a Primitivo, each glass echoing the vineyards and terroirs of Apulia. But what truly sets Osteria del Vico apart is its dedication to creating memorable experiences. The staff, with their genuine smiles and tales of local folklore, make every diner feel like a part of the Maruggio family.

Macelleria Braceria "Le Camene"

$$ Via Camene, 68, 74020, Maruggio
Italian Casual Dining
In the heart of Maruggio lies a culinary treasure that seamlessly marries the art of butchery with the magic of grilling: Macelleria Braceria "Le Camene". An ode to Apulia's deep-rooted love for meats and traditional cooking techniques, this establishment stands as a testament to flavour, freshness, and fiery passion. The very essence of "Le Camene" is its open concept. Upon entering, guests are greeted by the masterful displays of prime cuts, each hand-selected by artisan butchers for their marbling, texture, and quality. The macelleria, or butcher shop, showcases the finest offerings, from the robust 'salsiccia' (sausage) to the tender 'tagliata' (sliced steak), ensuring that each dish starts with impeccable ingredients. Venturing more profoundly, the braceria comes alive with roaring flames, casting a warm glow and filling the air with the unmistakable aroma of grilling meats. Here, age-old Apulian recipes meet the mastery of the grill. Whether a juicy 'costata' (ribeye steak) kissed by the embers or a skewer of 'Agnello' (lamb) grilled to perfection, the dishes celebrate simplicity and taste. But it's not just about the meat. "Le Camene" pays tribute to Apulia's bountiful produce, offering side dishes made from the freshest local vegetables, drizzled with golden olive oils and sprinkled with aromatic herbs.

Trattoria Lu Spiùlu

$$ Via Umberto I, 57, 74020, Maruggio
Italian Mediterranean Casual Dining Family Style
At the crossroads of tradition and innovation in Maruggio's vibrant culinary scene stands Lu Spilu Ostaria Trattoria. A true haven for gourmands, this establishment promises an immersive journey into the soul of Apulian cuisine, one dish at a time. The name "Lu Spilu", reminiscent of Apulia's iconic limestone caves, hints at the restaurant's ethos: deep-rooted in tradition yet constantly evolving, much like the ever-shaping caverns of the region. The ambience is a harmonious blend of the past and present; think rustic stone walls paired with contemporary art and old wooden tables adorned with modern tableware. Ostaria, traditionally a place for simple meals and wines, and Trattoria, known for home-style cooking, come together at Lu Spilu to offer a comforting and avant-garde menu. Under the expert guidance of Chef Antonio, classic dishes are reimagined with a twist. Dive into a plate of 'cavatelli' with a zesty citrus reduction, or savour the traditional 'fave e cicorie', elevated with hints of truffle. The wine selection at Lu Spilu is an ode to Apulia's vinicultural prowess. With options ranging from the deep and velvety Salice Salentino to the crisp and fragrant Bianco d'Alessano, each glass complements the culinary creations, enhancing the flavours and the experience.

Ristorante Torre Moline

$$ Porto Turistico Di, Via Lungomare, 74020, Maruggio
Italian Mediterranean Casual Dining
Meeting in the enchanting setting of the Torre Moline tourist port means living a unique and unrepeatable experience of authentic well-being and culture. The rooms of the Torre Moline restaurant are evocative, comfortable and ideal for enjoying typical Apulian cuisine revisited by expert hands. The wedding banquet but also First Communion, Baptism, Confirmation, Graduation, Birthday, or simply the convivial meeting at the table of a group of friends becomes a particular and exclusive moment. The restaurant's cuisine is purely seafood, an expression of the ancient Apulian culinary art. Fish, vegetables, cheeses and fruit represent the food heritage of the place. The dishes are simple, delicate, genuine and tasty but rich in aromas and flavours thanks to the chefs' creativity. The cellar full of the most essential labels accompanies diners on an itinerary rich in perfumes and fragrances typical of the land of Puglia.

Fattoria Il Noce Ristorante Pizzeria

$$$ Contrada Marroco SP, 136/Km 4, 74024, Maruggio
Italian Mediterranean Casual Dining Premium Casual Pizzeria
Amidst the rolling landscapes of Maruggio, where olive groves sway under the Apulian sun, Fattoria Il Noce Ristorante Pizzeria stands as a beacon of rustic charm and culinary excellence. A fusion of a traditional farm and a contemporary eatery, this establishment promises a dining experience as authentic as the land it's built upon. The name 'Fattoria Il Noce', translating to 'The Walnut Farm', is no coincidence. The restaurant is nestled amidst age-old walnut trees, their majestic canopies offering shade and ambience to diners. Dotted with these giants, the outdoor seating area provides a serene backdrop, making every meal a rendezvous with nature. As you step inside, the ristorante section captivates your senses. Helmed by Chef Lorenzo, the menu is a testament to Apulian gastronomy. Indulge in dishes like 'orecchiette con broccoli rabe' or the sumptuous 'braciole di maiale', each reflecting the region's rich agricultural bounty and age-old culinary traditions. But the heart of Fattoria Il Noce lies in its pizzeria. The wood-fired oven, constructed from local stones, glows with a golden flame as traditional and innovative pizzas are crafted to perfection. Every slice is a bit of a model, from the classic 'Margherita' to the more experimental toppings inspired by the farm's produce.

Ristorante Piccole Ore

$$$ Via D.Alighieri, 29, 74020, Maruggio
Italian Mediterranean Fine dining Elegant & Chic Pizzeria
Set against the picturesque backdrop of Maruggio, Ristorante Piccole Ore emerges as a sanctuary for those seeking to savour life's fleeting moments through the medium of exquisite cuisine. Here, time seems to slow, inviting guests to revel in the 'piccolo ore' — those intimate, treasured hours best spent over good food and company. The façade of Piccole Ore, with its rustic stone walls and whimsical ivy trails, tells tales of Maruggio's rich history. But step inside, and the ambience transforms into a blend of time-honoured traditions and modern elegance. Vintage chandeliers cast a soft glow upon contemporary furnishings, creating an atmosphere that's both intimate and grand. Chef Isabella, a Maruggio native, has curated a menu that's an ode to Apulian gastronomy yet carries hints of her global explorations. From the timeless 'cavatelli con pesto di pistachio to the innovative 'risotto al limone con pesante, each dish is a dance of flavours, celebrating the richness of local produce and the creativity of modern Italian cuisine. A standout feature of Piccole Ore is its 'Ora del Aperitivo'. As the sun dips below the horizon, the restaurant transforms into a haven for those seeking to indulge in Apulia's finest wines and handcrafted cocktails, accompanied by a selection of gourmet bites reminiscent of Italy's famed aperitivo culture.

L'Osteria Del Corso

$$ Via Belvedere, 11, 71037, Monte Sant'Angelo
Italian Mediterranean Casual Dining Family Style
Situated in the historic heart of Monte Sant'Angelo, a town renowned for its rich history and spiritual significance, L'Osteria del Corso offers a culinary experience that captures the essence of Apulia. With its vantage location along the town's bustling main course, this osteria seamlessly blends age-old traditions with contemporary finesse. From the outside, L'Osteria del Corso reflects Monte Sant'Angelo's storied past. Its facade, adorned with limestone arches and ancient wooden shutters, echoes tales of centuries gone by. Inside, however, diners are greeted with a rustic and elegant ambience. Stone walls, draped with vintage wine bottles and local artefacts, pair harmoniously with modern art pieces and sleek furnishings, creating a setting that is at once cosy and chic. The menu is a tribute to Apulia's bountiful landscape. Leveraging the region's rich agricultural and coastal produce, L'Osteria del Corso crafts dishes that sing praises of the Apulian terroir. Olive oil, sourced from groves that have dotted the land for millennia, lends its golden touch to dishes. Freshly caught seafood from the nearby Adriatic graces the plate in a myriad of preparations, each more delectable than the last. Pasta, hand-rolled and shaped traditionally, serves as the comforting anchor to many a meal. Of particular note is the wine list, a curated selection that showcases the best of Apulian vineyards. From robust reds to crisp whites, every glass poured is a testament to the region's winemaking prowess.

Templari Ristorante Cavalieri Del Gusto

$$$ Via Del Torrione, 10/12, 71037, Monte Sant'Angelo
Italian Mediterranean Premium Casual Elegant & Chic Pizzeria
Tucked away in the enchanting lanes of Monte Sant'Angelo, Templari Ristorante Pizzeria stands as a culinary sentinel, paying homage to the region's vibrant history and the legendary Templar knights. With its storied name and setting in one of Apulia's most historic towns, the restaurant beckons diners on a gastronomic quest. From the moment you approach Templari, its medieval charm is palpable. The facade, featuring ancient stone walls and iron-wrought fixtures, evokes memories of a time when knights and chivalry were the order of the day. As you step inside, the ambience is both regal and inviting. Shields, heraldry, and rustic candelabras decorate the space, while modern touches ensure comfort for every diner. At Templari Ristorante Pizzeria, the menu is a fusion of Apulia's age-old recipes and contemporary innovation. Traditional dishes, crafted with ingredients sourced from the region's fertile lands and azure waters, transport diners back in time. However, the pizzeria adds a delightful twist to the experience. Pizzas, with their perfectly crisp crusts and flavorful toppings, offer a contemporary touch, ensuring that both purists and modernists find culinary delight. A special mention must be made of the wine list, curated as carefully as a Templar treasure trove. Local Apulian vintages stand proud alongside selections from across Italy, allowing diners to embark on a vinous journey that complements their meal.

La Rocca - Ristorante, Bar, Pizzeria

$$$ Via Raffaele Ciuffreda, 1, 71037, Monte Sant'Angelo
Italian Mediterranean Fine dining Elegant & Chic
Perched in the heart of Monte Sant'Angelo, La Rocca Ristorante Bar Pizzeria stands as a gastronomic stronghold, echoing the rich history of Apulia and the innovative spirit of modern Italian cuisine. Drawing inspiration from the region's ancient fortresses, La Rocca offers a dining experience that's both majestic and deeply rooted in local traditions. As you approach La Rocca, its stately presence is immediately felt. Stone walls, reminiscent of Apulian castles, encase an interior that melds past and present. Vaulted ceilings and archways recall medieval grandeur, while contemporary decor elements lend a touch of modern sophistication. The ambient glow of lanterns, coupled with the soft melodies of Italian classics, creates an atmosphere that's both romantic and inviting. La Rocca's menu is a celebration of Apulian gastronomy. Traditional dishes, crafted with ingredients sourced from the region's rolling hillsides and azure coastlines, offer an authentic taste of Apulia. Every plate is a journey through the region's culinary landscape, from hearty pasta drizzled in rich olive oil to fresh seafood delicacies. Not to be outdone, the pizzeria side of La Rocca crafts authentic and imaginative pies with toppings that pay homage to local flavours. The bar, an elegant alcove within the restaurant, offers an array of beverages to elevate your dining experience. Handpicked from Apulian vineyards, local wines stand alongside artisanal cocktails and classic Italian spirits. Whether toasting to a special occasion or savouring an aperitivo, the choices are diverse and delightful.

Al Barone - Ristorante Pizzeria

$$$ Via Bartolomeo Gambadoro, 3, 71037, Monte Sant'Angelo
Italian Mediterranean Premium Casual Pizzeria
The "Al Barone" Restaurant - Pizzeria is located in the historic centre of Monte Sant'Angelo for the variety and authenticity of the foods offered; it is also recommended for the simple and elegant environment and the courtesy and friendliness of the staff. A rustic and elegant venue with 80 seats, it can be chosen for the most diverse occasions: from dinner for a couple to pizza with friends, an anniversary to an informal outing, and refreshments from a tourist walk. Easy to reach, the restaurant is located a few steps from places of interest, such as the Basilica of San Michele Arcangelo (UNESCO Site since 2011) or the Museum of Popular Arts and Traditions. The "Al Barone" restaurant takes its name from the street, the birthplace of an illustrious man who also became bishop of the Diocese of Ruvo di Puglia, Baron Bartolomeo Gamdadoro. The cuisine is personally supervised by the owner, ranging from typical dishes re-evaluating the ancient flavours, such as the mountain pancetta, the laine chickpeas and cod, the exquisite ncapriata of broad beans and wild chicory or the classic grilled tortellini. For the more demanding, fish and game specialities are also offered, accompanied by wine tasting that the Barone's wine shop offers.

Borgo Antico

$$$ Via Dei Francescani, 4, 71037, Monte Sant'Angelo
Italian European Mediterranean Casual Dining Premium Casual Pizzeria
Nestled in the historic heart of Monte Sant'Angelo, Borgo Antico is a culinary tribute to the timeless essence of Apulia. With a name that resonates deeply with the region's heritage, this restaurant beckons diners to embark on a journey that transcends time, offering tastes from a bygone era preserved with utmost authenticity. Borgo Antico's façade is a harmonious blend of Monte Sant'Angelo's architectural legacy. Whitewashed walls adorned with creeping vines, antique wooden shutters, and an arched entryway transport diners to a realm where history and culinary arts merge seamlessly. Stepping inside, the ambience captures the soul of an Apulian ancestral home. Rustic stone walls, vintage furnishings, and traditional ceramics tell tales of yesteryears. Flickering candles glow gently on tables while soft, melodic tunes of Italian classics whisper in the background. The menu at Borgo Antico is a curated mosaic of Apulian heritage. Crafted with ingredients sourced from the region's fertile lands and azure waters, dishes bring forth flavours cherished through generations. From the richness of 'orecchiette con cime di rapa' to the robust aromas of 'Agnello al Forno (oven-baked lamb), each dish evokes nostalgia and admiration for Apulian culinary traditions.

Ristorante Medioevo

$$ Via Del Castello, 21, 71037, Monte Sant'Angelo
Italian Mediterranean Casual Dining Family Style
In the shadow of Monte Sant'Angelo's storied streets, Ristorante Medioevo emerges as a gastronomic portal to the Middle Ages. With its name proudly declaring its theme, this establishment invites guests to savour a bygone era, where culinary traditions were deeply intertwined with tales of knights, castles, and legends. Ristorante Medioevo's façade transports one to a medieval realm. Majestic wooden doors, punctuated with ironwork, greet visitors, while torch-lit sconces and stone battlements add to the ancient allure. This architecture is a facade and a promise of the historic journey within. The interior, adorned with tapestries of medieval tales, exudes a rustic charm. Heavy wooden beams stretch across the ceiling, while long wooden tables set with pewter dishware and goblets evoke feasts of yore. Subdued lighting from candles and lanterns cast dancing shadows, enhancing the ambience of a time long past. The menu at Ristorante Medioevo is a testament to Apulia's rich medieval culinary heritage. With recipes passed down through generations, each dish is a window into the tastes and techniques of the Middle Ages. Expect hearty stews, game meats, and an array of bread and cheeses, all prepared using traditional methods. Herbs and spices, reminiscent of the age of exploration and trade, punctuate every dish with bold flavours.

Profumo, Osteria Del Gargano

$$$$ Via Giuseppe Verdi, 97, 71037, Monte Sant'Angelo
Italian Mediterranean Fine dining Elegant & Chic
In the heart of Monte Sant'Angelo's historic maze of streets, Profumo, Osteria del Gargano stands as a beacon of Apulian gastronomy. Its name, "Profumo" - meaning "Fragrance" in Italian, hints at the aromatic journey diners are about to embark upon, inspired by the rich tapestry of flavours from the Gargano region. From the moment you approach its entrance, it becomes clear that this osteria is a tribute to the senses. A waft of fragrant herbs greets you, evoking images of sun-kissed landscapes, olive groves, and the azure Adriatic Sea that characterizes Gargano's natural beauty. Inside, the decor seamlessly weaves Monte Sant'Angelo's historical charm with contemporary elegance. Stone walls, reminiscent of ancient dwellings, are adorned with modern art pieces, each reflecting facets of Apulian culture. Vintage wooden tables are set under modern lighting, casting a warm, inviting glow. But it's the menu at Profumo where the true essence of Gargano comes alive. Dishes celebrate the region's bounty with ingredients that have been cherished for generations. Expect to find specialities like 'orecchiette con pomodoro e caciocavallo' or 'spigola in crosta di sale' – all crafted with an emphasis on aroma, making each plate a sensory delight. The osteria's wine list mirrors the culinary ethos, boasting selections from local vineyards that echo Gargano's varied terroir. Whether you prefer a bold Negroamaro or a delicate Bombino Bianco, each glass elevates your dining experience.

Trattoria "Li Jalantuùmene"

$$$$ Piazza De' Galganis, 5, 71037, Monte Sant'Angelo
Italian Mediterranean Fine dining Elegant & Chic
Trattoria "Li Jalantuùmene" is an authentic reflection of Gargano's culinary soul in a town where every cobblestone tells tales of bygone eras. Nestled amidst Monte Sant'Angelo's historic quarters, this trattoria invites guests into a world where family recipes, shared stories, and Apulian traditions reign supreme. The name "Li Jalantuùmene", deeply rooted in the local dialect, suggests a bond with the essence of Gargano's culture and family. It's a whisper from the past, calling visitors to experience the warmth, joy, and simplicity of meals as they were meant to be. The exterior, a quaint and rustic façade, is reminiscent of a traditional Apulian home. Wooden shutters, flowering pots, and an inviting entrance archway echo an age where hospitality was not just a gesture but a way of life. Stepping inside, guests are welcomed into a cosy and timeless atmosphere. Rough-hewn wooden beams, terracotta floor tiles, and walls adorned with black and white photographs provide glimpses into generations of Gargano families. The ambience is intimate, making every diner feel like they've been invited to a family gathering.

Antica Pietra Filosofale

$$$ Via Giacomo Matteotti, 13, 73054, Presicce-Acquarica
Italian Mediterranean Casual Dining Family Style
Amidst the ancient charm of Presicce, known for its storied underground olive mills and labyrinthine streets, lies a dining gem that melds tradition with mystique - Antica Pietra Filosofale. This restaurant promises more than a meal; it offers a culinary journey steeped in alchemical magic and Apulian heritage. The name, reminiscent of age-old quests for transformation, hints at the restaurant's ethos: turning simple, local ingredients into culinary gold. Much like alchemists who sought the philosopher's stone, the chefs at Antica Pietra Filosofale strive to achieve perfection in every dish, fusing traditional methods with innovative twists. The restaurant's facade, with its timeworn stones and creeping vines, whispers tales from past epochs. A rustic wooden door, studded with iron and adorned with an emblem of the philosopher's stone, invites patrons into an enchanting world within. Inside, the decor harmoniously marries the arcane with the contemporary. Candle-lit alcoves, ancient manuscripts, and alchemical symbols adorn the walls, while sleek, modern furniture provides comfort and elegance. The soft glow of lanterns illuminates tables set with gleaming glassware, creating a cosy and ethereal ambience.

Trattoria Salento Curti Vecchi

$$ Piazza Giuseppe Villani, 11, 73054, Presicce-Acquarica
Italian Casual Dining
Hidden in the picturesque alleys of Presicce, a town renowned for its historic charm and architectural treasures, Trattoria Salento Curti Vecchi emerges as a culinary tribute to days long past. This authentic haven embodies the age-old traditions, flavours, and heart of the Salento region, transporting diners to the rustic courtyards and lively gatherings of yesteryears. The name "Curti Vecchi" evokes images of ancient squares where families once gathered under the Mediterranean sun, sharing tales, laughter, and home-cooked feasts. The trattoria aims to recreate this ambience, offering a meal and an experience steeped in Salentine heritage. From the outside, the restaurant boasts of typical Apulian architecture: whitewashed walls, a terracotta roof, and an entrance draped with bougainvillaea. The scent of blooming jasmine and a soft melody of traditional pizzica music gently beckon guests inward. Once inside, the decor pays homage to a bygone era. Stone walls adorned with old family portraits, handcrafted wooden tables, and vintage ceramic plates paint a vivid scene of Salento's rich past. Even the lighting, through hanging lanterns, casts a warm and nostalgic glow reminiscent of sunsets over Salentine fields.

Da Salvatore Trattoria

$$$ Via Roma, 335, 73054, Presicce-Acquarica
Italian Mediterranean Casual Dining Family Style
The luxury B&B with a swimming pool and the trattoria da Salvatore was born inside Villa Arditi in the village of Presicce, in the lower Salento near Santa Maria di Leuca. Villa Arditi is a beautiful historic residence from the early 1900s. In perfect Neoclassical style, in which its designer, the architect Luigi Carlo Arditi from Castelvetere, mainly sought the balance and symmetry of the artefacts. The four columns in Tuscan style stand on the entrance porch as if to frame the three doors from which you enter the Luxury B&B in Salento in Presicce. The restaurant is on the lower floor and the same size as the upper one. Suitable for hosting both customers of the B&B Da Salvatore and external customers and tourists who want to taste typical Salento dishes. Divided into a large room designed for small receptions and smaller rooms for those seeking greater privacy, the Da Salvatore trattoria creates the proper harmony for every need. Salvatore and Desdemona have focused everything on Salento traditions, with the guarantee of always fresh, seasonal and local products. You can taste the delicious sea and land appetizers, the famous Salento "picture," and a good choice between first courses with fresh pasta and second courses of sea and land ranging from excellent cuts of meat to horse meat in sauce to fried esperanza. All seasoned and accompanied with the best extra virgin olive oil and fresh, fragrant bread. There is a good selection of wines; you can taste the house wine and choose from some of the best wineries in Salento.

Pizzeria Core A Core

$$ Via Marche 73 Piazza Delle Regioni S.N, 73054, Presicce-Acquarica
Italian Casual Dining Fast Casual Family Style Pizzeria
In the heart of Presicce, a town celebrated for its storied past and mesmerizing beauty, a pizzeria embodies more than just the art of pizza-making; it captures the essence of heartfelt connections. Pizzeria Core a Core, translating to "Heart to Heart", is where flavours, traditions, and stories intertwine, offering a dining experience that resonates deeply with every visitor. As you approach the pizzeria, the charming allure of Presicce sets the stage. Ancient stone streets and the delicate aroma of blooming flowers in the air transport you to a world where every moment seems suspended in time. And right there, amidst this serene setting, stands Pizzeria Core a Core, its warm glow inviting you in. The establishment's facade nods to Apulian architectural traditions, with creamy hues, wooden accents, and an artfully painted signboard that displays two intertwined pizza slices forming a heart - a symbol of the eatery's ethos. Inside, rustic elegance meets contemporary design. Exposed brick walls are adorned with hand-painted murals depicting scenes of families and friends gathered around pizza ovens, sharing moments of joy and togetherness. Wooden tables, draped with checkered cloths, are set under soft ambient lighting, creating a cosy and romantic atmosphere. But the real magic happens in the open kitchen, where passionate pizzaiolos work their craft. Every pizza is a work of art, prepared with utmost dedication. Using time-honoured techniques, locally sourced ingredients, and wood-fired ovens, they create pizzas that are not just dishes but stories waiting to be savoured. Classics like 'Margherita' and 'Diavola' coexist with innovative creations inspired by the Salento region, all on a perfectly crisp and airy crust.
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