Best Asian Restaurants in Italy

Muran Sushi Restaurant, located in the vibrant Rione Tavernola area of Campania, is a modern and sophisticated dining destination that offers an exceptional fusion of traditional Japanese sushi with a contemporary Italian twist. This restaurant stands out as a unique culinary gem in the region, blending the delicate art of sushi making with the rich flavours of Italian cuisine. The exterior of Muran Sushi Restaurant is sleek and contemporary, with a design that combines modern aesthetics with subtle Asian influences. The facade, characterized by clean lines and a minimalist approach, immediately signals the restaurant's fusion concept. An elegantly lit sign displaying the restaurant's name welcomes guests into a world of innovative culinary exploration. Upon entering Muran, diners are immersed in a stylish and serene ambience. The interior decor is a testament to modern elegance, featuring a refined colour scheme, ambient lighting, and tasteful artwork that reflects the fusion of Japanese and Italian cultures. The thoughtfully arranged dining space offers intimate seating for small gatherings and larger rooms for group dining.

Kooki in Cosenza represents the art of Japanese food transferred to southern Italy. Sushi, the main dish, is the real star of this restaurant. The menu is extensive and offers the best dishes that the Japanese tradition provides; furthermore, thanks to the incredible quality of the fish, absolute goodness is guaranteed in raw fish dishes, from sashimi to hosomaki up to rolls of various kinds, creating a mix of dizzying flavours and smells.

The only Indian restaurant in Palermo that takes you with essential cuisine specialities into the heart of Indian culture to fully experience the beauty of cultural and culinary differences. At Moon Indian, you will find Indian cuisine in its most traditional forms, where the various proposals will transport your mind to Southeast Asia, savouring all that mix of spices and unmistakable smells of the Indian territory. The restaurant is located a few steps from the coast, perfect for enjoying a beautiful view of the sea after lunch.

Rolls, noodles, steamed ravioli, main courses of meat and fish...these are just some of our specialities related to Chinese cuisine that you can enjoy. Our oriental chefs carefully prepare each dish. Sushi, sashimi, tempura, temaki, nigiri and much more: the harmony of shapes and colours of Japanese foods prepared with high-quality ingredients and experience that delight not only the palate but also the sight. Complex and articulated, Sicilian cuisine is among Italy's richest and most spectacular: appetizers, desserts, and first courses prepared with care and skill by our Italian chef. At Kuaizi, you will find only the best, located near the centre near Borgo Vecchio.

Close to the Arno River, a few steps from the national museum and the Palazzo Blu, in the heart of Pisa, we find IJY sushi fusion restaurant, which offers you a rich and varied selection of traditional Japanese and Chinese dishes, a mix of flavours and alternatives of great taste and goodness that will make you experience an incredible journey into the oriental culinary tradition. The IJY Japanese restaurant offers its customers the best fish and meat dishes from Japanese and Chinese cuisine, prepared with refined and delicious raw materials that delight even the most demanding palates. You can enjoy hosomaki, sashimi, sushi, fish tartare, temaki, soy noodles, and many proposals for fans of Japanese and Chinese cuisine.

David Livingston was a doctor, a missionary and, above all, a Scottish explorer of the Victorian age. A curious and daring man whose great determination led him to discover Victoria Falls along the Zambezi River. Like him, Livingstone Restaurant finds and explores worlds, notes, flavours and tastes that meet and blend in Japanese-Brazilian Fusion and Sushi cuisine to surprise you with a unique culinary experience. This story began about 100 years ago when 165 families from the Far East landed in Brazil for the first time after months of navigation. From the meeting of two different worlds, a new art is born: Japanese-Brazilian cuisine. Our cuisine is this: a mix of facets, flavours, colours and vibrations for those who love to experiment and discover new horizons and distant places. Our journey around the world also passes through beverages. With great passion and enthusiasm, we select fine wines and gins from the most critical international territories to offer products that tell the culture of each people.

The idea of opening a Japanese restaurant in Polignano a Mare stems from the tremendous passion for Japanese cuisine and the awareness of having raw materials available in our area with few equals. The continuous research for the choice of products has led us to favour our fish, our vegetables, our fruits, and our land. The meeting with our chefs created the magic of Puro, a place where you can savour authentic Japanese cuisine with fresh, zero-kilometre ingredients. From this magical encounter are born our sashimi, sushi, and many hot dishes, soups, and fine cuts of Japanese meat. Particular attention has been paid to the cellar: alongside Japanese beers and the ever-present sake, the card offers a huge variety of wines, sparkling wines and champagne, with a vast selection of organic wines.

Enveloped in the romantic aura of Asolo, Bonsai Sushi Lounge offers a gastronomic journey that gracefully bridges the culinary traditions of Japan and Italy. Here, delicate nuances of Japanese sushi artistry meld seamlessly with the vibrant tastes synonymous with Veneto. As you step into Bonsai Sushi Lounge, you are embraced by a union of cultures where the tranquil ambience of a Japanese sushi bar intertwines with the rustic charm of Italian décor. Our space celebrates harmony, tranquillity, and heartfelt hospitality intrinsic to Japanese and Italian cultures. Witness a theatre of culinary finesse as our sushi chefs, armed with time-honoured techniques, harmoniously pair the freshness of the Adriatic with the exotic flavours and textures of Japan. The meticulous handcrafting of each sushi piece becomes a performance of precision and care, visible to every guest. Our menu is a canvas where the freshness of the ocean’s offerings is painted with vibrant strokes of locally sourced Venetian ingredients. From Nigiri to Sashimi, each creation speaks of the purity and authenticity that Bonsai Sushi Lounge is cherished for. Whether a casual soirée or a grand celebration, Bonsai Sushi Lounge brings an elevated dining experience that promises to make every occasion extraordinary. We welcome you to forge memories over plates of exquisite sushi and glasses of enthralling beverages.

In the heart of Corinaldo, where the rich history of the Marche region converges with its vibrant present, Sushò emerges as a culinary bridge between East and West. This distinct sushi haven, nestled amid the timeless charm of Corinaldo's streets, offers a delightful fusion of traditional Japanese sushi artistry and the fresh bounty of the Adriatic Sea. From its discreet façade, Sushò whispers of minimalistic Japanese elegance. The entrance, adorned with delicate bamboo shoots and serene Japanese calligraphy, invites guests into a world where every detail speaks of refinement and precision. A tranquil ambience reigns, with soft lighting reflecting off polished wooden surfaces and traditional tatami mats, creating an intimate atmosphere for diners. At the core of Sushò's appeal is its innovative sushi menu. The chefs, seasoned artisans and passionate visionaries craft each sushi piece as a work of art. They merge the delicate flavours of fresh Marche seafood with classic sushi techniques, resulting in familiar and surprising bites. Offerings range from traditional nigiri and sashimi to inventive rolls adorned with local ingredients like truffle or lemon zest. Guests can also indulge in a selection of sake curated to enhance the sushi's flavours. The choices range from traditional brews to those with a regional touch, embodying the harmonious blend of Japanese and Marche cultures in every Sushò aspect.

Flora – Fusion Experience is a poke restaurant in Gallipoli that comes from a modern gastronomic concept: the contamination of different types of catering. The focus is the use of local ingredients and raw materials ranging from fish to fruit in an innovative way and through a different gastronomic culture, the Hawaiian one. Molecular cuisine is used for the garnishes, thus giving elegance and modernity to the various dishes. Flora is a place able to offer a mixology and champagne service. A space capable of hosting multiple live musical selections and will offer cocktails in a warm, comfortable environment with a strong reference to the landscapes of Caribbean flora.

Nestled in the vibrant streets of Palermo, Sal Capone Sushi Club invites you to embark on a culinary journey that blends the elegance of Japanese cuisine with the vibrant flavours of Sicily. Our restaurant celebrates creativity, innovation, and the rich culinary traditions that define both cultures. At Sal Capone Sushi Club, we offer a unique dining experience that combines traditional sushi craftsmanship with Sicilian ingredients and flair. Our menu features a tempting array of sushi rolls, sashimi, and nigiri, all expertly prepared using the freshest seafood and locally sourced produce. Indulge in the flavours of Sicily as you sample our signature sushi creations inspired by the island's rich culinary heritage. From the delicate sweetness of Sicilian prawns to the savoury richness of local cheeses and cured meats, each bite is a fusion of flavours that delights the palate. In addition to our exquisite sushi offerings, Sal Capone Sushi Club offers a stylish and sophisticated atmosphere. Guests can relax and enjoy their meals with friends and family. Our attentive staff is dedicated to providing exceptional service, ensuring that every visit to Sal Capone Sushi Club is memorable.

Located in the vibrant city of Verona, Inka offers a unique culinary experience that combines the best Peruvian and Japanese cuisines in a stylish and contemporary setting. As a Cucina Nikkei & Cocktail Bar, we invite you to embark on a culinary journey that blends Peru's bold flavours with Japan's delicate techniques. At Inka, we are passionate about showcasing the diversity and creativity of Nikkei cuisine, which emerged from the fusion of Japanese and Peruvian culinary traditions. Our menu features a tempting array of dishes that marry the umami-rich flavours of Japanese cuisine with Peru's vibrant ingredients and spices. Indulge in a symphony of flavours as you explore our menu, which offers a delightful selection of sushi rolls, ceviche, tiraditos, and other Nikkei specialities. Each dish at Inka is expertly crafted to highlight the unique fusion of flavours and textures that define Nikkei cuisine, providing a culinary experience unlike any other. In addition to our exceptional cuisine, Inka boasts a stylish and sophisticated cocktail bar where guests can sip on expertly crafted cocktails inspired by the flavours of Peru and Japan. Our talented bartenders are dedicated to creating innovative, delicious drinks that perfectly complement our cuisine.

Seta Sushi Lab, nestled in the vibrant culinary scene of Bologna, offers a unique dining experience that combines the artistry of traditional Japanese sushi with creative culinary innovation. With a name that translates to "Silk Sushi Lab," our restaurant combines precision, technique, and creativity to create an unforgettable dining experience. At Seta Sushi Lab, we are passionate about reimagining the traditional sushi experience while honouring the centuries-old techniques that have made Japanese cuisine a global sensation. Our menu features an array of inventive sushi creations, each meticulously crafted using the freshest seafood and the highest quality ingredients available. Indulge your senses as you explore our menu, which showcases a variety of sushi rolls, sashimi, nigiri, and speciality dishes that push the boundaries of traditional Japanese cuisine. From delicate rolls filled with seasonal ingredients to bold flavour combinations that surprise and delight, there's something for every palate at Seta Sushi Lab. In addition to our exceptional sushi offerings, Seta Sushi Lab offers a sleek and modern atmosphere that reflects the innovative spirit of our cuisine. Whether you're dining with friends, family, or colleagues, our attentive staff are dedicated to providing impeccable service and ensuring that every visit is memorable.

Nestled in the vibrant city of Bologna, Megu offers a unique dining experience that blends the flavours of Japan with contemporary culinary innovation. With a name that translates to "Blessing" in Japanese, our restaurant is dedicated to delighting guests with exquisite dishes that tantalize the taste buds and ignite the senses. At Megu, we take pride in crafting a menu that celebrates the artistry of Japanese cuisine while incorporating global influences and modern techniques. Our dishes are meticulously prepared using the finest ingredients, sourced locally and from Japan, to ensure an authentic and unforgettable dining experience. Indulge your senses as you explore our menu, which features a diverse selection of sushi, sashimi, maki rolls, and izakaya-style small plates. From delicate nigiri adorned with fresh seafood to innovative rolls bursting with flavour, each dish at Megu is a culinary masterpiece that reflects our commitment to quality and creativity. In addition to our exceptional cuisine, Megu offers a sleek and sophisticated ambience that provides the perfect backdrop for a memorable dining experience. Whether you're enjoying a meal with friends, celebrating a special occasion, or seeking a romantic evening for two, our attentive staff are dedicated to providing impeccable service and ensuring that every visit exceeds your expectations.

Nestled in the vibrant culinary scene of Piacenza, Sosushi Plus offers a modern and innovative approach to traditional Japanese cuisine. With a name that reflects our commitment to providing something extra special, our restaurant invites guests to indulge in a culinary journey that celebrates the artistry and flavours of sushi. At Sosushi Plus, we take pride in sourcing the freshest ingredients and combining them with creative techniques to create sushi and Japanese-inspired dishes that are both delicious and visually stunning. Our menu features various sushi rolls, sashimi, nigiri, and other Japanese specialities, each expertly crafted to delight the senses and satisfy the palate. Indulge your senses as you explore our menu, which offers a tempting array of options for sushi lovers of all preferences and dietary restrictions. From classic favourites like California rolls and spicy tuna rolls to innovative creations that showcase seasonal ingredients and unique flavour combinations, there's something for everyone at Sosushi Plus. In addition to our exceptional sushi offerings, Sosushi Plus provides a sleek and modern ambience that is perfect for casual dining and special occasions. Whether you're enjoying a meal with friends, celebrating a milestone, or hosting a corporate event, our attentive staff are dedicated to providing top-notch service and ensuring that every visit is memorable.

Nestled in the vibrant culinary scene of Piacenza, Crudo Sushi Restaurant offers a unique dining experience that blends the artistry of Japanese cuisine with innovative flavour combinations and techniques. With a name that reflects the freshness and simplicity of its offerings, our restaurant invites diners to explore the delicate flavours and textures of sushi and sashimi in a modern and elegant setting. At Crudo Sushi Restaurant, we take pride in sourcing the highest quality ingredients and combining them with creative flair to create visually stunning and delicious dishes. Our menu features a diverse selection of sushi rolls, sashimi platters, and Japanese-inspired small plates, each crafted with care and attention to detail to ensure an unforgettable dining experience. Indulge your senses as you explore our menu, which offers a variety of options for sushi enthusiasts and adventurous eaters alike. From classic favourites like the California roll and spicy tuna roll to signature creations that showcase innovative flavour combinations and seasonal ingredients, there's something to satisfy every palate at Crudo Sushi Restaurant. In addition to our exceptional cuisine, Crudo Sushi Restaurant offers a sophisticated and inviting ambience perfect for intimate dinners and special occasions. Whether you're dining with family, friends, or colleagues, our attentive staff are dedicated to providing top-notch service and ensuring that every visit is memorable.

Welcome to Vicolo 8, a hidden gem nestled in the charming streets of Modena, Italy. Our restaurant is a culinary oasis where tradition meets innovation, and every dish tells a story of passion, flavour, and authenticity. Step into Vicolo 8 and prepare to be transported on a gastronomic journey through the flavours of Emilia-Romagna. Our menu celebrates the region's rich culinary heritage, featuring a tempting array of dishes crafted with the finest locally sourced ingredients and inspired by time-honoured recipes passed down through generations. From handmade pasta and savoury risotto to succulent meats and fresh seafood, each dish at Vicolo 8 is a masterpiece of flavour and presentation, expertly prepared by our talented chefs. Complement your meal with a selection from our curated wine list, showcasing the best varietals from Italy's renowned wine regions. But Vicolo 8 is more than just a restaurant—it's a place of warmth, hospitality, and connection. Our cosy dining space and attentive service create the perfect ambience for intimate dinners, celebratory gatherings, and everything else.

In the Sempione area, in Milan, Dawat was born offering special menus for the lunch break, with a completely new evening menu. Perfect for a business lunch, the atmosphere of Dawat, energetic, sparkling, and cheerful, is transformed in the evening into a place with a refined and relaxing atmosphere, perfect for a pleasant evening. Consisting of two rooms and a bar, Dawat offers its customers a completely renovated, welcoming, and cozy environment, decorated according to a mix between the liveliness of India and the essentiality of Western taste. The menu pays particular attention to vegetarians, vegans, and celiacs, who will find many dishes suited to their needs.

Opened in the early 1980s, the Bali Bar is located in the heart of Trastevere, one of the capital's first ethnic clubs, not far from the Basilica of Santa Maria in Trastevere and a few steps from Ponte Sisto. The oasis of peace away from the metropolitan hustle and bustle. The restaurant has three rooms, one of which is used and equipped as a smoking room. The restaurant offers traditional Indonesian cuisine, exclusive in Rome and one of the few in all of Italy. It also offers Thai, Vietnamese, and vegan cuisine. A warm and comfortable environment that is suitable for: a romantic dinner, a dinner with friends, or for a party. The Bali Bar also offers a list of refined herbal teas and a variety of cocktails and drinks, in an intimate and welcoming environment with low couches and pillows.

Tora Restaurant is at the forefront of Oriental cuisine, specializing in Japanese delicacies, but also features Thai, Indonesian and Chinese delicacies in its sophisticated menu. Tora is born from the idea of ​​offering new Japanese dishes by taking inspiration from tradition but also offering modern and revisited dishes. The aesthetics and the palate encounter in a perfect harmony of flavours where modern blends into tradition in a transcendent Asian twist. Our menu is rarely paralleled for its sophistication and authenticity. Tora is located in Rome in the Trastevere area, behind Piazza Navona and a few steps from the Pantheon.